Recipes

Tomato Paste (can) Cheese, Mozarella Onion, Yellow (or rehydrated) Bell Pepper Pepperoni Spices, Basil (Dry) Spices, Garlic salt Spices, Oregano, dried or fresh Oil soup mix, dry, Tortilla (Bin #2270) Naans or pitas

Cubed meat large onion potato per person carrots, cut oil or lard of corn water bay leaves

Egg Noodles Beef Jerky Garlic powder Mushrooms Milk powder Dijon Mustard Beef bouillon cube Black Pepper

Kahlua oreos Powdered sugar dark corn syrup

Minute Rice Beef Sausage Vegetable Stock Onion Olive Oil Bell Peppers Diced Tomatoes Celery Bunch

Fig Bars

(1.3 oz) dry onion soup mix grated parmesan cheese (1.3 oz) dry italian dressing mix (16.3 oz each) refrigerator biscuits pepperoni, cut into small pieces Pizza Sauce butter, melted

Eggs, powdered Olive Oil Tortillas, flour Bacon Bitz Italian Seasoning Dehydrated vegetables

Shallot Asparagus Yukon Gold Potatoes Parsley Milk Thyme Truffle Zest Beef Demi-Glace Vegetable Oil Butter New York Strip Steak

meatballs, pre-made teriyaki sauce quinoa, dry scallions peas, sugar snap pineapple onion, red pepper, red cucumber lettuce, romaine edamame, shelled dressing, Asian (sesame-ginger)

Garlic (cloves) Veggie soup mix (dried) Quinoa Ginger (fresh) Nuts

Steak Sirloin Steak Seasoning Salt (to taste) Pepper (to taste) Olive Oil Fresh Chives Rosemary (fresh) A-1 Sauce White Wine (750 ml) Red Wine (750 ml) La Croix/ Soda Beer - Seltzer

Cookie Dough (premade)

Tuna (Chunk Light) Celery (stalks) Romaine Onion - Red Mayonnaise Dill Spice Tomatoes - slicing Bell Pepper - Tri colored Peanut Butter Jam (Raspberry) Cookies Individual Chips Individual Mandarin Oranges Gatorade La Croix/ Soda zip loc sandwhich size zip loc gallon size Whole Grain Bread Loaf