Recipes


Wilmas Chicken Salad
Chicken breast
Celery
Pecans, chopped
Grapes, sliced
Cranberries, dried
Mayonnaise
Sour Cream
Parsley
Lemon Juice

Swimmin' Rama
peanut butter powder
coconut milk powder
ramen
zucchini or squash
Onion
Soy sauce
Textured veggie protein
Ginger (powder)
red pepper flakes
Garlic (cloves)
tofu (can substitute for TVP)

Breakfast 4 Day 10 ppl (30 servings)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar (bulk)
Milk Powder (bulk)
Oatmeal, 28 oz (Bob's Redmill)
Granola
Cereal, (24.75 oz) Cinnamon Toast Crunch

Quinoa Pilaf
Garlic (cloves)
Nuts
Quinoa
Ginger (fresh)
Veggie soup mix (dried)

Base Camp French Toast, Vanilla-Cinnamon
Brown Sugar
Eggs, fresh or carton
Milk, fresh
Vanilla Extract
Maple Syrup Jar
Texas Toast bread

Quesadillas
Shredded Cheese
Onion
Salsa
Pepper
Tortilla
Black Beans
Sour Cream
Chicken, frozen

Pancaks, blueberry, Breakfast, Backcountry (MM)
Berries, blueberries (fresh)
Granola
Maple Syrup
Pancake mix

New York Strip with Truffle Butter
Shallot
Asparagus
Yukon Gold Potatoes
Parsley
Milk
Thyme
Truffle Zest
Beef Demi-Glace
Vegetable Oil
New York Strip Steak
Butter

DO Stew
Cubed meat
large onion
potato per person
carrots, cut
of corn
oil or lard
water
bay leaves

Cornbread
Cornbread Mix
Eggs
Milk
Butter

S'mores
Graham Crackers
Marshmallows
Chocolate Bars

Pita Lunch, Backcountry (MM)
pita bread
Salami / Summer Sausage
Cheese
cucumber (optional)
hummus, instant (dry)

Roasted Vegetables
small butternut squash, cubed
red bell pepper
sweet potato
Yukon Gold potatoes
red onion
thyme
rosemary
olive oil
balsamic vinegar

BOAT Eggs Breakfast - Dairy Free
olive oil
Eggs, Raw
Sesame Oil
salt
Butter / Margarine
Black Pepper
Bell Pepper
chives
Butter

Salad, spring mix
Spring mix salad
Cucumber
Onion, red
Tomatoes, cherry
Dressing, Salad

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