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17 recipes
Vegetarian Options
A selection of some of the best vegetarian options shared from companies using Wholesum.

Recipes

Green Curry (Vegan)
Fresh Cilantro
Vegetable Oil
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer - PBR
Salt (to taste)
Coconut Milk
White rice (uncooked)
Basil Leaves (fresh)
Green Beans Fresh
vegetable broth
Limes
Lime juice (fresh)
Bell Peppers - Tri colored
Yellow Onions
Bamboo shoots
Ginger - grated in jar
Tofu (Extra Firm)
Asian Baby Corn
Green Curry Paste
Dinner
Tofu Scramble (Vegan BFD)
Nutritional Yeast
oil
Tofu
Avocado
Bell pepper
Carrots
Onion
Mushrooms (fresh)
Turmeric
Dinner
Breakfast
Veggie Burritos
Black beans (canned)
Bell pepper
Avocado
Rice
Cheese
Onion
Tortillas
Tomato
Salsa
Chips
Taco seasoning
Dinner
Veggie Browns & Eggs
Hashbrowns
Salt (to taste)
cantelope
Yogurt (Vanilla)
Hot Cocoa
Tea Bags Mixed
Juice
white sugar
Half and Half
Granola
Yellow Onions
Shredded Cheese (Mexican)
Green onion (Scallions)
Eggs
Bell Peppers - Tri colored
Fresh parsley
Pepper (to taste)
Olive Oil
Zucchini
Bacon Bits
Coffee
Breakfast
Mac & Cheese with Veggies
Bell pepper
Garlic (cloves)
Onion
Cheese
Pasta
Veggie Polenta Scramble
ready-made polenta, cut into 1/2 inch dice
Eggs
milk
shredded monterey jack cheese
salt
Pepper
rosemary
olive oil
medium onions, diced
chopped button mushrooms
large red bell pepper, seeded and diced
Breakfast
Breakfast Casserole - Veggie
Spinach
Bell Peppers - Tri colored
Yellow Onions
Mushrooms
Diced Potatoes (frozen)
Eggs
Milk
Coffee
white sugar
Half and Half
Juice
Tea Bags Mixed
Hot Cocoa
Granola
Yogurt (Vanilla)
Lemonade (Dry)
Shredded Cheese (Mexican)
Breakfast
Veggie Browns
potatoes
Carrots
yellow onion
red pepper
zucchini
vegetable oil
salt and ground black pepper to taste
garlic powder
Breakfast
Tofu Dinner (Veg Asian Dinner)
Green Beans Fresh
Tofu (Extra Firm)
White rice (uncooked)
Yoshidas
Beer - PBR
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Dinner
Vegetarian Penne Bake
Yellow Onions
French Bread (loaves)
Butter
Garlic Powder
Prego
Bell Peppers - Tri colored
Zucchini
Mozzarella (shredded)
Italian Seasoning
Salt (to taste)
Pepper (to taste)
Olive Oil
Parmesan (Shredded)
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer - PBR
Fresh parsley
Penne pasta
Dinner
Vegetable Soup with Coconut Milk
dried marjoram
potatoes, diced
sweet potatoes, diced
Slivered almonds
Sugar
Cinnamon
chili flakes
coconut milk powder
turnip, diced
finely chopped red onion
butter
stock made from bullion cubes
grated ginger
Dinner
Hummus Veggie Wrap
Organic English Cucumber
Bulk Dehydrated Hummus
Carrot
GALBANI LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE
MISSION FLOUR TORTILLA 10 INCH
Terra® Original Sea Salt Vegetable Chips
Cuban Black Beans
Lunch
Lasagna - Veggie
White Wine (750 ml)
Olive Oil
garlic cloves
Oregano
Prego
Ricotta whole milk
Pepper (to taste)
Parmesan (Shredded)
Fresh parsley
Mozzarella (shredded)
Beer - PBR
Red Wine (750 ml)
Lasagna noodles
La Croix/ Soda
Zucchini
Yellow Onions
Bell Peppers - Tri colored
Dinner
Shepherd's Pie (Vegetarian)
Cheese
Mushrooms (dried)
Gravy (dried, veggie/mushroom)
Veggie soup mix (dried)
Bouillon (veggie)
Cumin
Sage
Thyme (dried)
Mashed potatoes (dried)
Dinner
Grilled Vegetables
Red pepper, chopped 1" squares
green pepper, chopped 1" squares
yellow pepper, chopped 1" squares
Large onion, wedged
olive oil
balsamic vinegar
cloves garlic, crushed
Dijon mustard
Dried Oregano
Dried basil
Pepper
Small eggplant, cubed
Large carrots, sliced
New potatoes, halved
Zucchini, sliced
Lunch
Dinner

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