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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Egg, Hard Boiled & Bagel Breakfast, Lodge (JY)
Butter / Margarine
Cereal
Bananas
Nutella hazelnut spread
Jam, Strawberry
Almond Butter
Bagels
Eggs, Hard boiled
Juice
Almond milk
Milk
Clementines
Juice of Choice
grapes, fresh
Apples
Cream Cheese
Breakfast
Beverage
Hashbrowns & Egg Breakfast, Backcountry (Makayla)
hashbrowns, dehydrated
Eggs, or equivalent of Ovaeasy Egg Crystals
onion, rehyrdrated from dried- or fresh diced
oil, olive or canola
hot sauce to taste, optional
Bacon, pre-cooked
Cheese
Bell Pepper
Breakfast
Hot Drinks, Backcountry (JY)
Drink mix, like Gatorade
Tea Bags
Apple Cider Mix
hot cocoa mix
Coffee, Starbucks Instant packet
Breakfast
Dinner
Beverage
Dessert
BOAT Pizza Night
Artichoke hearts, drained & sliced
Cheese, feta
Greens (Mix)
Pesto
peppers, bell, or roasted jarred
olives, chopped, black or green (optional)
onion, red, sliced
Capers
olive oil to thin pesto
Pepperoni
Frozen Pizza Doughs
Pizza Sauce
Cheese, Mazarella
Lunch
Dinner
Bkfst Burritos w Cheese Powder, Backcountry (JY)
Tortillas (8")
Eggs, or equivalent of Ovaeasy Egg Crystals
hot sauce to taste, optional
Rice (instant)
Salsa
onion, fresh or rehydrated, OPTIONAL
sour cream, OPTIONAL
oil, canola or olive
Beans, instant refried (dry)
Cheese Sauce Powder
Breakfast
Salmon/Lox w/ Bagels, Lodge (MM, GR)
onion, red
Smoked Salmon/Lox
Capers
Tomatoes, Large
Bagels
Cream Cheese
Breakfast
Lunch Tortillas, Backcountry
Nutella hazelnut spread
Tortillas (12")
peanut or almond butter
jam in spill proof container
Snack
Lunch
Couscous w/Chicken, Backcountry (JY)
Couscous, whole wheat or reg.
oil, olive
Vegetables (dried)
Chicken (canned / pouch)
garlic powder
Bouillon cube
Dinner
BOAT Fancy Bagels
Cream Cheese
onion, red
Capers
Smoked Salmon/Lox
Bagels
Breakfast
Egg Chow Mein, Backcountry (MM)
garlic clove
Tofu
Szechuan Sauce
green onions
noodles, egg or Ramen
oil, canola or olive
Carrot, Fresh
Eggs, or equivalent of Ovaeasy Egg Crystals
Dinner
S'mores Dip, Frontcountry (GR) (Crater Lake '17)
chocolate chips
Marshmallows, large
Crackers, Graham
Dessert
Burritos, Backcountry (Max Southam)
Tortillas (8")
Bell Pepper
Salsa
Chicken (canned / pouch)
Cheese
hot sauce
guacamole, Wholly Organic pre-made
Rice (instant)
olive oil
Onion, diced
Dinner
Slowcooker Curry, Lodge (AM)
curry powder
Beans, green (can)
Bell Pepper
potato, sweet
Chicken
garlic clove, minced (optional)
Onion, white or yellow
Oil
Rice
coconut milk
salt
cayenne
tumeric
cumin
Dinner
Mac and Cheese, Backcountry (JY)
Butter / Margarine
Bacon bits
salt and pepper, to taste
milk, dry powder
REPLACE Cheese
Macaroni, dry
Dinner
BOAT Sushi
soy sauce
vinegar (white or rice)
Cream Cheese
Sesame Seeds
nori paper
Sugar (white)
Carrot, Fresh
cucumber
Fish-in-a-bag
Rice, sticky
Snack

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