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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Black Bean Breakfast Bowl
olive oil
eggs, beaten
black beans, drained and rinsed
avocado, peeled and sliced
salsa
Breakfast
Easy Sausage Gravy and Biscuits
refrigerated jumbo buttermilk biscuits
Jimmy Dean® Original Hearty Pork Sausage Crumbles
flour
milk
Favorite Banana Blueberry Quick Bread
mashed bananas
flour
quick cooking oats
chopped pecans
baking soda
salt
shortening
fresh blueberries
white sugar
eggs
Breakfast
Make Ahead Lunch Wraps
uncooked brown rice
water
black beans
pinto beans
whole kernel corn
diced tomatoes and green chiles
flour tortillas
shredded pepperjack cheese
Spicy Vegan Potato Curry
curry powder
potatoes, peeled and cubed
olive oil
yellow onion, diced
cloves garlic, minced
ground cumin
cayenne pepper
garam masala
fresh ginger root, peeled and minced
salt
diced tomatoes
garbanzo beans , rinsed and drained
peas, drained
coconut milk
Proper English Cottage Pie
lean ground beef
yellow onion, diced
carrots, diced
flour
ground cinnamon
Italian seasoning
chopped fresh parsley
beef broth
tomato paste
potatoes, peeled and cubed
butter, softened
milk
shredded pepperjack cheese

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