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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Super Tea (NOLS)
Black Tea
Lemonade Drink Mix
Cloves, ground
Brown Sugar
Nutmeg
Cinnamon
Water
Beverage
Backpacking Mac N Cheese
Olive Oil
Water
Dehydrated Onions
Dehydrated vegetables
Salt
Elbow Macaroni Pasta
Milk, powder
Cheese, Powder
Dinner
Lunch
Grilled Chicken (BBQ)
Chicken Breast
BBQ Sauce
Dinner
Meal-In-A-Mug (NOLS)
Cup-of-Soup
Water
Cheese
Summer Sausage
Potato Pearls
Dinner
Grilled Chicken (Teryaki)
Teryaki Sauce
Chicken Breast
Dinner
Mini Preztels
Mini Pretzels
Snack
Chicken and Broccoli Alfredo
Parmesan Cheese, grated
Butter
Campbell's® Condensed Cream of Mushroom Soup
Milk, fresh
Linguine
Chicken (can)
Broccolli, florets
Black Pepper
Dinner
WP JB's Gado-Gado Spaghetti (NOLS)
Garlic Powder
White Vinegar
Olive Oil
Dehydrated Onions
Peanut Butter (oz)
Spaghetti
Soy Sauce (oz)
Brown Sugar (oz)
Dinner
Cheddar Whales
Cheddar Whales
Snack
Refried Beans and Tortillas (NOLS)
Cheese
Water
Onion, dried
Tomato Paste
Milk, powder
Black Bean flakes or Refried Beans
Butter
Tortillas
Dinner
Potato-Cheese Patties (NOLS)
Water
Milk, powder
Flour
Baking Powder
Butter
Potato Pearls
Vegetables, dried
Dinner
Grilled Cheese Sandwiches
Butter
American Cheese
Bread, sliced
Brownies w/ Strawberries
Brownie, pre-made
Strawberry, whole
Whipped Cream, can
Backpackers Macaroni
Elbow Macaroni Pasta
Bacon Bitz
Cheese, shredded
Dinner
Sausage Links
Sausage Patty/Link, breakfast
Breakfast

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