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12 recipes
Gluten-Free Options
A curated list of gluten-free options from a variety of Wholesum users.
Recipes
Meat Salad
Tuna
Black Pepper
Salt
Dijon Mustard
Rice Vinegar
Olive Oil
Baby Tomatoes
Green beans
Olives
Hard boiled eggs
Outdoor Eats
Kale Caesar Salad
Parmesan Cheese
Olive Oil
Mayo
Dijon Mustard
Lemon
Garlic powder
Salt
Black Pepper
Kale bunches
Baby Tomatoes
Outdoor Eats
Quinoa and Black Bean Chili
zucchini
quinoa
water
oil, vegetable
onion, yellow
garlic, cloves
chili powder
cumin, ground
tomatoes, crushed, canned
black beans, canned
bell pepper, green
bell pepper, red
jalapeno pepper
chipotle peppers in adobo sauce
corn, frozen
cilantro, fresh
oregano, dried
Sierra Club Outings
Dark Chocolate-cookies-GF
Tea Bags Mixed
Coffee
Fancy Cookies
Dark Chocolate bar varieties
Gluten Free Cookies
Half and Half
Lewis & Clark
Wild Rice Pilaf
onion, green, dried
green beans, freeze-dried
celery, dried, sliced
carrots, sliced, dried
marjoram, powder
thyme, powder
black pepper, ground
artichoke hearts
almonds, slivered
vegetable stock powder
salt
rosemary, dried
garlic, granules
rice, brown
water
Sierra Club Outings
Mango Sticky Rice
rice, sushi
coconut milk, powdered
mango, freeze dried
Sierra Club Outings
Quinoa Salad Bar
Pecans
Bell Peppers - Tri colored
Quinoa (uncooked)
Chips
Lemonade (Dry)
La Croix/ Soda
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
Watermelon (mini)
Feta
Cucumbers
Chicken Cooked (strip)
Small cookies
Dressing - Balsamic (Paul Newman)
Romaine
Dried Cranberries
Lewis & Clark
Pineapple spam fried rice
Spam
pineapple
green peas
bean sprouts
nuts (peanuts or cashews)
soy sauce
oil, peanut
rice, long grain
Sierra Club Outings
Salmon-Rice Pilaf-Broccoli
Rice Pilaf
Lemons
Olive Oil
Baguette
Pepper (to taste)
Salt (to taste)
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer - PBR
Salmon (Wild Sockeye)
Butter
Salmon seasoning
dill (fresh)
broccoli
Lewis & Clark
Pork Tenderloin & Yams
Pork Small diameter Tenderloin
Cajun Seasoning
Olive Oil
Salt (to taste)
Pepper (to taste)
Yams
Fruity BBQ Sauce
Beer - PBR
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
garlic cloves
Lewis & Clark
Quinoa with Tempeh
Quinoa
Tempeh (8-12 oz)
Oregano
Paprika
Celery stalks
Carrots
Curry powder
Tomatoes (cherry)
WRFI
English Breaky Bowl
Garlic cloves
Baby Tomatoes
Mushrooms
Chicken breakfast sausage (precooked)
Bacon, pre-cooked
Heinz Beans
Oil
Salt
Outdoor Eats
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Meal Category
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
Appetizer
Side Dish
Other
Company Names
Santa Barbara Adventure Company
Outdoor Eats
Wholesum
Lycoming College
Sierra Club Outings
Grand Canyon Trust
Orange Torpedo
MT Sobek
Grand Canyon Private Trip
Badger Creek Ranch
Broadreach
Western Washington University
TSA Camp Redwood Glen
Sussex School
Wilderness River Outfitters
LIFT Discipleship
Avid4 Adventure
She Summits Company
Far Flung Outdoor Center
WFU Outdoor Pursuits
Mountain Trip
Bus for Outdoor Access & Teaching
Lewis & Clark
Colorado Rocky Mountain School
LLBean
WRFI
Ecology Project