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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

DO Hamburger Soup
canned tomato sauce
canned whole kernel corn, drained
Worcestershire sauce
chili powder
garlic powder
canned red beans, rinsed and drained
water
carrots, peeled and thinly sliced
bay leaf
stalks celery, chopped
russet potatoes, cut into 1 inch cubes
ground beef
chopped onion
chopped green bell peppers
canned Italian stewed tomatoes, with liquid
Dinner
Cheesy Broccoli, Sausage, and Quinoa
quinoa
powdered milk ,
butter powder
Flour
thyme
summer sausage, chopped
cheddar cheese, chopped
chicken bouillon cubes, crushed
garlic powder
dried broccoli
dried shredded carrots
dried onion flakes
olive oil
water
Dinner
DO Chicken Corn Chowder
cooked chicken, diced
herbes de Provence
chicken stock
milk
Vegetable oil
stalks celery, chopped
medium white onions, chopped
carrots, diced
medium red potatoes, diced
Flour
corn, drained
Dinner
Rice Pudding with Raspberry Jam
granulated sugar
short-grain rice
milk
raspberry jam
salt
Dessert
Steak Stir-Fry
Sliced Steak
Pre-Made Veggie Mix
Stir-Fry Sauce
Minute Rice
Dinner
Veggie Soup
dried celery
dried carrots
dried potatoes
margarine
dry milk
dried onion
chicken bouillon
Dinner
Cowboy Breakfast
chopped onions
Velveeta
Roll sausage (bacon and ham can be added)
milk (or 2 tbsp sour cream)
Eggs
Breakfast
Ground Beef Burritos
ground beef
water
tortillas
salsa
sour cream
mushrooms
stick butter or margarine
tomatoes
grated cheese
taco seasoning
lettuce
DO Hungry Man Breakfast
bacon
medium onions, diced
mushrooms, drained
green pepper, diced
cloves garlic, minced
medium potatoes, sliced
eggs, beaten
cheddar cheese, grated
Breakfast
Sunset on the Plains Pasta
pasta
dried tomato slices
parmesan cheese
Dinner
DO Sausage Breakfast Feast
dry mustard
Eggs
milk
cooked sausage
bread, cubed
butter, melted
grated cheddar cheese
Breakfast
DO Quick Scones
Vegetable oil
english muffin
prepared pancake batter
Breakfast
Easy Cheddar Herbed Biscuits
shredded Cheddar cheese
Eggs
milk
Dijon mustard
sour cream
Dried herbs (rosemary, basil, parsley)
Bisquick
Grilled Parmesan Potatoes
parmesan cheese
Salt, pepper, garlic
butter
Medium potato per person
Dinner
Lunch
Chow Mein
Yellow onion, diced
clove garlic, minced
olive oil
chicken broth
bok choi
chow main noodles
Soy Sauce
Lunch
Dinner

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