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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Blueberry-Peach Poppy Seed
Blueberries
Peaches
Poppy Seed Muffins
Whipped Cream
Poppy Seeds
Dessert
Campfire Blueberry Cobbler
Marshmellows
Sugar
Cornstarch
Salt
Blueberries (dried)
Vanilla wafers (crushed)
Dessert
Kahlua Balls (Make pre-trip and take)
oreos
Powdered sugar
dark corn syrup
Kahlua
Dessert
Spicy Dessert Roll-Ups
flour tortillas
cinnamon
Honey
toothpicks
sugar
butter
whip cream
Dessert
Cookies: Animal
Animal Cookies
Dessert
Peaches & Ice Cream
Peaches
Vanilla Ice Cream
Brown Sugar
Cinammon
Dessert
Scrambled Brownies (NOLS)
Brownie Mix
Butter
Dessert
S'mores
Graham Crackers
Marshmallows
Chocolate Bars
Dessert
Baked Caramel Apples
Apples
soft caramel candies
butter
Dessert
Bananas Foster
Brown sugar Food Club
Heavy cream Organic Valley
Chopped walnuts Food Club
Rum
Whipped cream Redi Whipe Original
Salted Butter Butter
Banana (1banana=whole)
Dessert
Frozen Fruit Pie w Ice Cream
Frozen fruit pie
Ice Cream, vanilla
Dessert
S'mores Dip, Frontcountry (GR) (Crater Lake '17)
Chocolate chips
Marshmallows, large
Crackers, Graham
Dessert
Cake
Eggs
Cake mix
Water
Vegetable oil
Frosting
Dessert
Lemon Bars with Blueberries
Fresh Blueberries
Premade Lemon Bars
Dessert
S'mores Dip, Frontcountry (GR) (Crater Lake '17)
chocolate chips
Marshmallows, large
Crackers, Graham
Dessert

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