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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

[LC-CO] Yeast Bread (KC)
Dry yeast
lukewarm water
Flour
Salt / Pepper (to taste)
Sugar, white
Butter / Margarine
Lunch
Dinner
Snack
Potato Basics (BOAT - ML)
potato powder
Water
Salt / Pepper (to taste)
Butter / Margarine
Cold Breakfast, Rafting (EMB)
jam
Almond Butter
Almond milk
Cream Cheese
Cream Cheese, dairy free
Cereal
GF bagels
melon of choice
GF granola
Bagels
Milk (Liquid)
Breakfast
Chicken Fried Rice, Backcountry (KR)
Rice (instant)
ovaeasy egg crystals (1 pouch=4.5oz=12eggs)
soy sauce
Oil
Hot Sauce, by volume
Chicken (canned/pouch)
Dinner
[CO] Egg & Bagel Breakfast, Lodge (JY)
Cereal
Grapes, fresh
Apples
Almond milk
Juice
eggs
Bagels
Almond Butter
Jam, Strawberry
Nutella hazelnut spread
Milk (Liquid)
Butter / Margarine
Cream Cheese
Clementines
Bananas
Breakfast
Beverage
Lunch Tortillas, Backcountry (BM)
Tortillas (12")
jam in spill proof container
Nutella hazelnut spread
Nut Butter
Cheese
Sauce, BBQ
Salami / Summer Sausage
Lunch
Snack
[BOAT] Sushi
Rice, sticky
Cucumber
Nori paper
Sesame Seeds
Cream Cheese
Vinegar (white or rice)
soy sauce
Fish (in a bag)
Carrots
Sugar, white
Snack
Gyros, Lodge (JY)
Chicken, fresh / frozen
Naans or pitas
Tofu
Beans, Garbanzo (15 oz can)
Tzatziki sauce
onion, red
Lettuce
Olives
Cream Cheese
Dinner
Lunch
[BOAT] Daily Snack Count per Person
snacks
Snack
Rice in Nut Curry Sauce (BOAT - ML)
Rice
Spices, Curry powder
Veggies, dehydrated (optional)
Spices, Garlic Salt (by volume)
soy sauce
Vinegar (any)
raisins
White Sauce (see recipe)
Bouillon cube
Cashews
Fish Tacos, Backcountry (MM)
Rice
Beans, instant refried (dry)
Tortillas (6")
Fish (in a bag)
Oil
onion, red
Hot Sauce, by volume
Cabbage
Dinner
Quinoa burger Backcountry (Marmots) SS modified fo
quinoa, dry
Lettuce
Tomatoes, Large
eggs
Bread, crumbs
Ketchup
Mustard
Cheese
Bell Pepper
Onion, Yellow (or rehydrated)
Burger Buns
Dinner
Quesadillas and Tortilla Soup: Backcountry (JY)
Taco Soup Mix
Tortillas (8")
Oil
Cheese
Lunch
Dinner
[BOAT] Slow-Cooked Cheesy Burrito-Mash (ML)
Tortillas (12")
Rice (instant)
Water
Spices, Taco Seasoning
Spices, Red Pepper Flakes
Spices, Chili
Spices, Cayenne
Tomato Powder
Salt / Pepper (to taste)
Onion, Yellow (or rehydrated)
Hot Sauce, by volume
Lettuce
Cheese Sauce Powder
Cheese
Bell Pepper
Dessert
[CO] Breakfast Burritos
Tortillas (8")
Salsa
Rice
Onion, Yellow (or rehydrated)
Oil
eggs
Sour cream
Hot Sauce, by volume
Cheese
Breakfast

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