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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Hash Brown Fritters
Onion, dried
Hash Browns, Dehydrated
Salt
Eggs, Ova Easy Dehydrated
Milk, Dehydrated
Butter
Pepper
Sparkling Water
Sparkling Water (La Croix, etc.) 6 cans
Apricots, Dried
Dried Apricots
Snack
Lunch
2023 BP Granola, Oatmeal, & Fruit
Chia Seeds
Slivered Almonds
Brown Sugar
Peanut Butter (oz)
Freeze-Dried Fruit Mix
Powdered coconut milk
Granola
Instant Oatmeal
Lunch
Breakfast
Rice Crackers
Rice Crackers
Snack
Lunch
Syrup, Brown Sugar
vanilla
Brown Sugar
Butter
Breakfast
Lentil Soup
Parmesan Cheese, grated
Carrot
Onion
Garlic Cloves
Salt
Pepper
Broccoli
Bullion, Vegetable, cubes
Lentil Soup mix
Lunch
Dinner
Chex Mix
Chex Mix
Snack
Pasta Bolognese (C/R)
Tomato Paste
Italian Seasoning
Oil
Pepper
Ground Beef
Carrot
Onion
Parmesan Cheese, grated
Penne pasta
Garlic Cloves
Salt
Dinner
PB & J Sandwiches
Jam
Peanut Butter
Whole Wheat Bread
Lunch
Cookies: Oreo
Oreos
Dessert
Snack
Salami & Cheese Sandwiches
Cheddar Cheese, Medium
Mustard
Salami
Mayonaise
Whole Wheat Bread
Sprouts
Lunch
Mac & Cheese (C/R)
Cheddar Cheese, Medium
Salt
Broccoli
Pepper
Butter
Milk, Dehydrated
Elbow Macaroni
All Purpose Flour
Dinner
Lunch
Bagel & Cream Cheese
Bagels
Cream Cheese
Breakfast
Lunch
Snack
Salami, Cheese, Hummus Wrap
Hummus, Dehydrated
Jack Cheese
Mustard
Salami
Tortillas, flour (12 count)
Lunch

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