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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Burrito Bowls (WFR)
Ground Beef
Cheese
Lettuce
Tomatoes
Onion
Bell Pepper
Garlic Head
Black Bean (15 oz)
Corn (15 oz)
Green Chilis (4 oz)
Tortillas (18 Ct)
Taco Seasoning Packet (1oz)
Rice (5lb)
Dinner
Egg Chow Mein, Backcountry (MM)
Carrot, Fresh
Eggs, or equivalent of Ovaeasy Egg Crystals
garlic clove
Tofu
Szechuan Sauce
green onions
noodles, egg or Ramen
oil, canola or olive
Dinner
Butter
Butter
Dinner
Jambalaya
Dry Jambalaya
Frozen Shrimp
Bell Peppers
Green Onion
Sausage - Precooked Aidells Chicken
Dinner
Shepard's Pie Bowl
Fake meat
Garlic cloves
Olive Oil
Beef bouillon cube
Peas
Corn
Salt
Instant mashed potatoes (8.5 oz)
Cheese
Dinner
Veggie Tray
baby carrots
ranch dressing
celery
hummus
Dinner
Coconut Curry Ramen
Ramen
Coconut Milk
Chickpeas
Red Curry Paste
Bell Peppers
Onion
Broccoli
Carrot
Ginger
Lime Juice
Canned Chicken
Dinner
[CO] Pesto Pasta, Backpacking (TF)
Pesto sauce, Kirkland (1 Costco jar=22oz.)
Parmesan cheese, grated
Pasta, angel hair
Salt / Pepper (to taste)
Chicken (canned/pouch)
Dinner
GF Vegan Pesto Walnut Pasta, Lodge (KR)
Pesto, Vegan
Nuts, walnuts
Tomatoes, sun-dried
Broccoli
Pasta
Dinner
Chicken Fajitas (w/ Gluten Free Customers)
Shredded Mexican Cheese
Flour Tortillas
Mexican-Style Fajita Marinade
Peppers (Mixed Colors)
White Onion
Sour Cream
Zatarains Dirty Rice Mix
Red Kidney Beans
Chicken Breast (Raw)
Dinner
Penne Pasta - Sausage
Bell Pepper - Tri colored
Zucchini
Onion - Yellow
Penne pasta
Oil - Olive light
Italian Seasoning
Prego
Cheese - Parmesan (Shredded)
Garlic Powder
Garlic Bread Loaves
Herb - Parsley Fresh
Salt (to taste)
Pepper (to taste)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Italian Sausage
Dinner
Mexican lasagna beef
Ground beef
Cheese, shredded cheddar/Mexican
Sour cream
Tortillas, corn
Beans, black (15 oz can)
Enchilada sauce, red (15 oz can)
Olives, black (15oz can)
Green Chilies (27oz can)
Salsa
Bag of charcoal (7 pound bag)
Lime
Onion, yellow
Dinner
Spaghetti for Backpackers, Backcountry (JY)
Pasta, Spaghetti (or Angel Hair)
Tomato Paste (can)
Italian Seasoning
oil, olive
parmesan cheese--grated
onion, dried, rehydrated
Bacon bits
garlic powder
salt
pepper
Dinner
Grilled Portobello Mushrooms
onion
balsamic vinegar
minced garlic
Olive Oil - 23
portobello mushrooms
Dinner
Egg Chow Mein, Lodge (MM, GR)
Szechuan Sauce
Garlic clove
Green Onions
Noodles, egg or Ramen
Zucchini
Oil
Carrots
eggs
Tofu
Dinner

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