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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Backpacking Meal
2 Serving Backpacking Meal
Dinner
Pizza Pitas
Italian Seasoning
Pepperoni
Pasta Sauce
Shredded cheese
Pita
Oil
Dinner
Lunch
Hash Browns with Cheese (NOLS)
Oil
Cheese
Hash Browns
Breakfast
Campfire Blueberry Cobbler
Oats
Oil
Salt
Brown sugar
Cinnamon
Cornstarch
Blueberries
Dessert
S'mores
Marshmallows
Chocolate Bars
Graham Crackers
Snack
Dessert
Cilantro Lime Coleslaw Salad
Cilantro
Cabbage
Lime Juice
Celery
Scallions
Serrano pepper
Honey
Oil
Grilled Cheese Sandwiches
Bread
Sliced Cheese
Oil
Lunch
Dinner
Build your own sandwiches
Pickles
Mustard
Mayonnaise
Sliced Cheese
Deli Meat
Tomato
Romaine Lettuce
Bread
peanut butter
Jelly
Cucumber
Hummus
Lunch
Walking Taco
Single Serv Chips
DELETE
Avocado
Sour Cream
Salsa
Shredded cheese
Tomato
Romaine Lettuce
Taco seasoning
Dinner
Cereal and Milk
Powdered Milk
Cereal
Breakfast
Oatmeal and Fruit
Oats
peanut butter
Banana
Blueberries
Strawberries
Mixed Nuts
Apple
Breakfast
Pancakes
peanut butter
Maple Syrup
Oil
chocolate chips
Pancake Mix
Breakfast
Dinner
Granola with Fruit and Yogurt
Banana
Blueberries
Strawberries
Yogurt
Granola
Breakfast
Scramble with Toast
Eggs
Oil
Bread
Powdered Milk
Onion
Bell Peppers
Shredded cheese
Sausage
Bacon
Breakfast
Pesto Pasta - Chicken
Parmesan
Canned Chicken
Sundried Tomatos
Pasta
Pesto
Dinner

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