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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Pasta Salad
Cherry Tomatos
Red Onion
Cucumber
Feta
Pepperocini Peppers (OPTIONAL)
Pepperoni
Italian Dressing
Pasta
Lunch
Kale Caesar Salad
Oil
Mayonnaise
Dijon Mustard
Lemon
Pepper
Kale
Cherry Tomatos
Salt
Parmesan
Garlic cloves
Lunch
Stuffed Pitas
Salt
Canned Chicken
Falafel
Pepper
Dill
Plain Greek Yogurt
Balsamic Dressing
Feta
Cucumber
Cherry Tomatos
Pita
Lime Juice
Dinner
Lunch
Curried Lentils
Rice
Broccoli
Bell Peppers
Curry powder
Lentils
Coconut Flakes
Carrot
Dinner
Quesadilla
Salsa
Large Tortillas
Cheese
Black Beans
Guacamole
Plain Greek Yogurt
Oil
Canned Chicken
Lunch
Dinner
Mac and Cheese
Powdered Milk
Carrot
Broccoli
Mac and Cheese
Lunch
Dinner
Coconut Curry Ramen
Red Curry Paste
Ramen
Chickpeas
Coconut Milk
Canned Chicken
Lime Juice
Ginger
Carrot
Broccoli
Onion
Bell Peppers
Dinner
Burritos
Plain Greek Yogurt
Guacamole
Onion
Tomato
Romaine Lettuce
Rice
Black Beans
Shredded cheese
Large Tortillas
Canned Chicken
Salsa
Dinner
Spaghetti Dinner
Onion
Pasta
Pasta Sauce
Tomato Paste
Parmesean
DELETE
Garlic cloves
Dinner
Lunch
Potato Bowl
Garlic cloves
Instant Mashed Potatoes
Corn
Onion
Shredded cheese
Gravy
Oil
Broccoli
Canned Chicken
Dinner
Fried Rice
Broccoli
Rice
Ginger
Garlic cloves
Soy Sauce
Eggs
Onion
Crushed Red Pepper
Tempeh
Carrot
Dinner
GORP
Crasins
Peanuts
Mixed Nuts
Raisins
M&Ms
Snack
Fresh Fruit Snack
Apple
Snack
Rice and Bean Burritos
Salsa
Bell Peppers
Shredded cheese
Corn Tortilla
Dehydrated Black Beans
Rice
Corn
Onion
Hash Browns with Cheese (NOLS)
Hash Browns
Oil
Cheese
Breakfast

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