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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Burrito Bowl 12 ppl
Rice - Minute (bulk)
Taco Seasoning - Ortega 1 oz
Kidney Beans (dry)
Corn (15 oz)
Lime (Fridge)
onion (Fridge)
Richard Curtis
Egg Scramble & Russets
Half and Half
Eggs
Olive Oil
Onion - Yellow
Zucchini
Bell Pepper - Tri colored
Fresh parsley
Salt (to taste)
Pepper (to taste)
Tapatio (small)
Ham (Half)
Milk
Melon - Cantelope
Yogurt (Vanilla)
Hot Cocoa
Tea Bags Mixed
Juice
white sugar
Coffee
Granola
Russet Potatoes
Onion - Green (Scallions)
Cheese - Shredded Mexican
Lewis & Clark
Lasagna
Ground Beef - Frozen
Lasagna noodles
Olive Oil
garlic cloves
Oregano
Prego
Ricotta whole milk
Pepper (to taste)
Cheese - Parmesan (Shredded)
Fresh parsley
Mozzarella (shredded)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
French Bread (loaves)
Garlic Powder
Italian Seasoning
Butter
Lewis & Clark
Burgers
Sliced Cheese
Mayonaise
Mustard
Ketchup
Tomatoes
Burger Patty
Romaine lettuce
Burger Buns
LIFT Discipleship
Corn Chowder & Mashed Potatoes
Mashed potatoes (dried)
Tomatoes (sundried)
Cheese
Corn chowder (dried)
WRFI
Apple Crisp
Apples
Bourbon
Brown sugar Food Club
Whipped cream Redi Whipe Original
Granola
Wilderness River Outfitters
Asian Ramen Slaw
coleslaw mix (bag)
Ramen
Green Onion
mandarin oranges
Almonds (sliced)
rice vinegar
Vegetable Oil
Soy Sauce
Honey
Grand Canyon Trust
Quick Pozole
hominy, canned
broth, chicken
enchilada sauce, red chile
chicken, cooked, shredded
cabbage, savoy
oregano, dried
radishes, whole
lime
Sierra Club Outings
Kitchen Stock
Balsamic glaze Full Circle
Wilderness River Outfitters
Green Salad - Romaine
Cheese - Parmesan (Shredded)
Salt (to taste)
Pepper (to taste)
Cucumbers
Tomatoes - Grape
Carrots
Romaine
Dressing - Oil/Vinegar (Paul Newman)
Lewis & Clark
Tofu Dinner (Veg Asian Dinner)
White rice (uncooked)
Soy Vay Island Teriyaki
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Green Beans Fresh
Tofu (Extra Firm)
Lewis & Clark
WP JB's Gado-Gado Spaghetti (NOLS)
Garlic Powder
White Vinegar
Olive Oil
Soy Sauce (oz)
Brown Sugar (oz)
Dehydrated Onions
Peanut Butter (oz)
Spaghetti
Avid4 Adventure
Mango Cucumber Salad
Salt (to taste)
Pepper (to taste)
Cucumbers
Mangoes
Romaine
Bell Pepper - Tri colored
Onion - Red
Dressing - Oil/Vinegar (Paul Newman)
Lewis & Clark
Tea
Tea bags
Brown Sugar
Milk, Dehydrated
Colorado Rocky Mountain School
Pancakes, Backcountry (MRD)
Pancake mix
Chocolate chips
Maple Syrup
Butter / Margarine
The BOAT Bus
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WFU Outdoor Pursuits
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Camp Cedarbrook in the Adirondacks