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Chicken Fajitas

14 Servings
8 Ingredients
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Ingredients

Makes 14 servings
  • Chicken Breast (Raw) 7.0 pound(s)
  • Shredded Mexican Cheese 24.0 ounce(s)
  • Flour Tortillas 28.0 whole
  • Zatarains Red Beans & Rice Mix 3.0 box(es)
  • Mexican-Style Fajita Marinade 1.0 bottle(s)
  • Peppers (Mixed Colors) 9.0 whole
  • White Onion 3.0 whole
  • Sour Cream 16.0 ounce(s)

Dietary Restrictions

Poultry Soy Wheat / Gluten

Recipe Instructions

Chicken
1. Cook chicken breast or Sweet Potato in pan
2. Once chicken is cooked, pull apart and shred the chicken with forks
3. Add chicken and marinade back to pan to mix and heat as desired

Remaining Items
Make rice and bean mix, cook peppers and onions, and set out to serve

Note: Leftover peppers and onions are great to save for omelets in the morning!