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Apple Crisp
10
Servings
5
Ingredients
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Ingredients
Makes 10 servings- Apples 12.0 whole
- Bourbon 1.0 pint(s)
- Brown sugar Food Club 1.25 cup(s)
- Whipped cream Redi Whipe Original 1.0 can(s)
- Granola 2.0 pound(s)
Recipe Instructions
10-15 apples, sliced ¼” thin
5 tablespoon oil or butter
5 teaspoon ground cinnamon
2.5 teaspoon ground nutmeg
2.5 teaspoon ground cloves
10 tablespoons bourbon
1.25 cup brown sugar
5 cup granola
In an 8" or 10” cast iron skillet, over medium heat, saute the sliced apples in a bit of oil or butter until beginning to soften, about 5 minutes.
Add the spices, bourbon, and sugar, and stir to combine. Continue cooking until the sauce thickens and the apples are tender, 5-10 minutes.
add whip cream at end
