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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Greek Chicken & Pasta
Greek Seasoning
garlic cloves
Pepper (to taste)
Kosher Salt (to taste)
Italian Bread Loaves
Rice Pilaf
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Chicken Breast (Frozen-Raw)
Lemons
Fresh parsley
Olive Oil
Pine Nuts
Italian Seasoning
Tomatoes - Grape
Lewis & Clark
Banana Chocolate Chip Dessert (Dutch Oven)
butter
white sugar
Brown Sugar
vanilla extract
Bananas - Very Ripe
flour
baking powder
salt
chocolate chips
dutchoven
Liquid Eggs - 23
Orange Torpedo
Backcountry Loaded Mac & Cheese
pasta
vegetable soup mix
onion
powdered cheese
Butter
Kaileigh Hennard
Chilaquiles, Rafting (EMB)
red enchilada sauce
Pinto Beans
Corn (canned)
red onions
Bell Pepper
pineapple
Tofu
corn tortillas
Mexican chicken sausage
eggsh
Salsa verde
Cheese (shredded)
Cheese (shredded)
Avocados
The BOAT Bus
Breakfast 4 Day 10 ppl
Brown Sugar
Powdered milk
Coffee (stick packets)
Oatmeal, 42 oz.
Cereal (family size, 1lb 13 oz)
Granola
Hot Chocolate 1.75 lbs (K)
Richard Curtis
Greek Orzo Pasta Salad with Grilled Chicken (PAD)
Orzo Pasta
Cucumber
Little Tomatoes
Olives 8.5 oz
Red Onion
Chickpeas (15oz)
Feta Cheese
Lemon
Garlic Head
Red Wine Vinegar
Dijon Mustard
Chicken Breasts
Arugula
Fresh Basil
Broadreach
Eggs on a Muffin
Eggs
English Muffins
Canadian Bacon
Far Flung Outdoor Center
One-Pan Pasta
Linguine Pasta
Cherry Tomatoes
Garlic Cloves
Red Pepper Flakes
Olive Oil
Black Pepper
Water
Yellow Onion
Salt
Sundried Tomatoes
White beans
Fresh Basil
Parmesan Cheese
Pine Nuts
Italian Sausage
Grand Canyon Trust
Mac & Cheese with Veggies
Onion
Garlic (cloves)
Bell pepper
Cheese
Pasta
WRFI
Carrot Salad with Tahini and Chickpeas
Salt
Olive Oil
Chili Flakes
Pepitas
Shredded Carrots
Parsley
Olive Oil
Cumin
Lemon Juice
Tahini
Water
Garlic Cloves
Chickpeas
Grand Canyon Trust
Quinoa Salad
Quinoa
Avocado
Chickpeas
Black Olives
Feta Cheese
Cucumber
Cherry Tomatoes
Spinach
Grand Canyon Trust
SF steak and taters
Sourdough baguette
Minced Garlic Spice World
Salted Butter Butter
Yellow Onion
4 oz idahoan potatoes
ny strip steak
dried mushrooms
Kale
goat cheese
sunflower seeds salted roasted
Green onions
Craisins
pickled beats
Wilderness River Outfitters
DO Quick Casserole
packaged gravy mix
canned roast beef
chopped celery
minced onion
canned mushrooms
canned water chestnuts
rice
water
Lycoming College
Frozen Fruit Pie w Ice Cream
Frozen fruit pie
Ice Cream, vanilla
Badger Creek
Easy Grilled Cheese
English muffins
Sliced cheese
stick butter or margarine
Lycoming College
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