Ingredients
15 servings
Bow Tie Pasta
32.0
ounce(s)
Zucchini
3.0
whole
Yellow Squash
3.0
whole
Crimini Mushrooms
1.0
package(s)
Fresh Basil
1.0
cup(s)
Alfredo Sauce
18.0
ounce(s)
Brats (precooked)
15.0
whole
Parmesan Cheese
8.0
ounce(s)
Spaghetti Sauce
18.0
ounce(s)
Dietary Restrictions
Wheat / Gluten
Pork
Dairy
Recipe Instructions
1. Cook Pasta. Set aside.
2. Sautee bite-sized vegetable pieces with olive oil
3. Sautee sausages with a little bit of olive oil, add to red sauce.
4. If desired, purchase some alfredo sauce (16 oz) for variety.
KEEP VEGGIES AND MEAT AND PASTA AND SAUCE ALL SEPARATE SO THAT PEOPLE CAN MIX AND MATCH.