FOOD CALCULATOR
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Community library
Pork chops
8
Servings
3
Ingredients
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Ingredients
Makes 8 servings- Pork chops 10.0 whole
- Bag of charcoal (7 pound bag) 0.75 bag(s)
- Applesauce (24 oz jar) 1.0 jar(s)
Dietary Restrictions
Pork
Recipe Instructions
CHARCOAL: Start with coals in a pile (not spread out) and light. (Matchlite needs to be lit right away) If they need help, use the barrel air pump to give them air. Don't spread them out or start grilling with them until they are at least 75% grey. Close up remaining bag immediately.
