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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Chicken Polenta, Pesto, Backcountry (Makayla)
Oil
Spices, Garlic salt
Spices, Black Pepper
Tomato Paste (can)
Water
Spices, Italian Seasoning
Spices, red pepper flakes
Sugar, white
Parmesan cheese, grated
Chicken (canned/pouch)
Polenta or corn grits, Winco Bulk
Bouillon cube
Butter / Margarine
Pesto, Vegan
Broccoli
The BOAT Bus
Lisagna Whiznut Variation (NOLS)
Tomato, paste
Pasta
Broth
Onion, dried
Garlic Powder
Salt
Oregano
Basil
Black Pepper
White Vinegar
Flour
Baking Powder
Eggs, powdered
Milk, powder
Cheese
Avid4 Adventure
Falafel Wrap
cucumbers
romaine
tomatoes - beefsteak
wraps - variety
bell pepper - any color
carrots - shredded
cheese - crumbled feta
olive oil
falafel - pre-cooked
hummus
Santa Barbara Adventure Company
Chocolate Wontons
vegetable oil
wonton wrappers
Powdered sugar
strawberries
chocolate chips
Orange Torpedo
Olive, nuts, cheese & bread
Olives
Pickles
Fancy Cheese
Mixed Nuts
Baguette
Toothpicks
Grand Canyon Trust
Cold Breakfast, Rafting (EMB)
jam
Almond Butter
Almond milk
Milk (Liquid)
Cream Cheese
Cream Cheese, dairy free
Cereal
Bagels
GF bagels
melon of choice
GF granola
The BOAT Bus
DESSERT Strawberrie ,cream& balsamic drizzle Day 1
Strawberries, fresh
Heavy whipping cream
balsamic reduction
MT Sobek
Granola Bars
Rolled Oats
Rice Crispies
Flour
Baking Soda
Vanilla Extract
Margarine
Honey
Brown sugar
Mini Chocolate Chips
Raisins
Megan Morgan
REI - CC - Ranch Salad/Wraps
Sunflower Seeds
Cucumbers
Bell Pepper, Red
Oranges
Dressing, Spicy Ranch (V) 12oz
Cheese, Variety Tray 16oz
Cookies, Bakery Chocolate Chips, 16ct
Crackers, Rice 3.5oz
Chicken, Pre-cooked Strips 16oz
Lettuce, Romaine Heart
Tortilla, Flour Burrito Size
REI
French (Efrain) Toast
Yogurt (Vanilla)
Tea Bags Mixed
Eggs
Maple Syrup
Cinammon
Milk
Coffee
Sugar - White
Juice
Hot Cocoa
Whipped Cream
Gatorade
Half and Half
Granola
Sausage Links
Strawberries
Brioche Toast
sweetened condensed milk
Blueberries
vanilla extract
Melon - Honey dew
Lewis & Clark
Chocolate Banana Bread
Margarine
Sugar (White)
Egg
Bananas
Milk 2%
Vanilla Extract
Flour
Mini Chocolate Chips
Baking Soda
Salt
Mini Chocolate Chips
Megan Morgan
S'moradillas
small flour tortillas
semisweet mini chocolate chips
mini marshmallows
Lycoming College
Curry Noodles, Cashew, Backcountry (JY)
noodles, rice vermicelli or Ramen
coconut cream powder
TVP (Textured Vegetable Protein)
Bouillon cube
Vegetables (dried)
garlic powder
soy sauce
curry paste, Thai, green or yellow
vinegar (rice or cider)
Carrot, Fresh
Cabbage, fresh (optional)
Cashew Butter
Cashew
The BOAT Bus
Syrup, Brown Sugar
vanilla
Brown Sugar
Butter
Colorado Rocky Mountain School
Citrus Fruit Salad
Grapefruit
Oranges
Honey
Lemon Juice
Cardamom
Grand Canyon Trust
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WRFI
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Bus for Outdoor Access & Teaching
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Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
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