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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Tomato Soup
tomato soup
Grand Canyon Youth
Guacamole and Chips
Yellow Onion
JalapeƱos
Lime
Cilantro
Garlic Powder
Salt
Black Pepper
Tortilla Chips
Avocado
Tomato
Grand Canyon Trust
GF Vegan Pesto Walnut Pasta, Lodge (KR)
Pasta (gluten free or vegan if needed)
Pesto, Vegan
Broccoli
nuts, walnuts
Tomatoes, sun-dried
The BOAT Bus
All American Cook Out
Burger Bun
Hot Dog Bun
Ketchup
American Cheese
Lettuce
Tomato, whole
Onion
Hot Dog
Mustard
Baked Beans
Burger Patty
Avid4 Adventure
Chips & Salsa
guacamole
tortilla chips
herdez salsa
Grand Canyon Youth
Tomato Bruschetta
Fresh Mozzarella
Roma tomatoes
garlic cloves
Olive Oil
Basil Leaves (fresh)
Balsamic Vinegar
Salt (to taste)
Pepper (to taste)
Salami (double pack)
Goat Cheese
Baguette
Red pepper flakes
Lewis & Clark
Coconut Curry Ramen
Ramen
Coconut Milk
Chickpeas
Canned Chicken
Red Curry Paste
Bell Peppers
Onion
Broccoli
Carrot
Ginger
Lime Juice
She Summits Co.
Tamales
Tamales
Grand Canyon Trust
Spanish Rice with Beans
Spanish Rice, parboiled
Refried Beans
Avid4 Adventure
Jambalaya Backcountry (Marmots) SS
Jambalaya Rice
Sweet Onion
Bell Pepper
Jalapeno peppers
Tomatoes, Large
Salami / Summer Sausage
Chicken (canned / pouch)
The BOAT Bus
Lentil Soup
Carrot
Onion
Garlic Cloves
Salt
Pepper
Broccoli
Bullion, Vegetable, cubes
Lentil Soup mix
Parmesan Cheese, grated
Colorado Rocky Mountain School
Tamari Rice with Lentils
Onion
Carrots
Tamari sauce
Lentils
Rice
Garlic (cloves)
WRFI
Four Cheese Ravioli
Olive Oil
Italian Seasoning
Cheese Ravioli
Parmesan Cheese
Spaghetti Sauce
Grand Canyon Trust
Backcountry Pizza
Bob's Red Mill Gluten Free Active Dry Yeast
Sugar
Sundhed Fine Himalayan Salt
Armour Hickory Smoked Summer Sausage
GALBANI LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE
GOLD MEDAL ALL PURPOSE FLOUR
Augason Farms Tomato Powder
Western Washington University
Gnocchi with Sweet Basil Pesto
basil
grated Parmesan cheese
olive oil
minced garlic
salt
ground black pepper
butter
minced garlic
1 package potato gnocchi
Orange Torpedo
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