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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Salami Cheese Hummus App
Salami (double pack)
Cheese - X-Sharp White Cheddar
Cucumbers
Bell Pepper - Tri colored
Olive Medley
Hummus
Crackers (Dare)
Rice Crackers-Nut Thins
Lewis & Clark
2026 BREAKFAST Day 4 Eggs Benedict
eggs
english muffin
Med bags spinach
bacon, canadian
baby red potatoes
cheddar cheese shredded small bag
holindaise sauce
green onion
red onion
Tomato
avocado
MT Sobek
Grilled Yams
large yam
butter
Orange Torpedo
French Toast Casserole (Dutch Oven) - Prep night b
cinnamon
Brown Sugar
dutchoven
Brown Sugar
Milk
Eggs
vanilla extract
butter
French bread
Orange Torpedo
Stir Fry w/ Tofu
Minute Rice
Srichacha
Zucchinis
Tofu
Broccoli Crowns
Tamari
Ginger
Button Mushrooms
Carrots
Onion
Stir Fry Sauce
Garlic Head
Sussex School
Breakfast Sammie Training
Eggs
Sausage Patties
English Muffins
Cheese - Cheddar slices
Melon - Honey dew
Oranges
Jam (Raspberry)
Coffee
Tea Bags Mixed
Half and Half
Sugar - White
Hot Cocoa
Gatorade
Oatmeal packets
Lewis & Clark
Sirloin Steak - Reds (Kosher)
Steak Sirloin
Steak Seasoning
Salt (to taste)
Pepper (to taste)
Potatoes - Red
Oil - Olive light
Herb - Chives Fresh
Herb - Rosemary fresh
La Croix/ Soda
A-1 Sauce
Lewis & Clark
Jambalaya Backcountry (Marmots) SS
Jambalaya Rice
Sweet Onion
Bell Pepper
Jalapeno peppers
Tomatoes, Large
Salami / Summer Sausage
Chicken (canned / pouch)
The BOAT Bus
Mac and Cheese
Mac and Cheese
Powdered Milk
Broccoli
Carrot
She Summits Co.
Pretzel Chip & veggie Apps
Hummus
Dressing - Ranch
Carrots (Baby)
Celery (stalks)
Pretzel Chips
Rice Crackers-Nut Thins
Lewis & Clark
Strawberry Shortbread
Pound Cake
Strawberry Topping
Whipped Cream
Grand Canyon Trust
Spanish rice with refried beans
Salsa (12 oz jar)
Green Chilies (4oz can)
Ro-tel (10oz can)
rice, white
Beans, refried (15 oz can)
Spanish seasoning
Ann-Marie Dale
Quintessential Quinoa
Fresh Cilantro
Limes
Garlic Head
Bell Peppers
Onion
Tortilla Chips
Shredded Cheese
jalapenos
Black Beans
Hominy/Corn
Quinoa
Olive Oil
Vegetable Bullion Cubes
Diced Tomatoes
Guacamole
Avocadoes
Broccoli Crowns
Zucchinis
Ecology Project
Pan Fried Haddock with Asparagus & Potatoes
Vegetable Oil
Haddock Fillets
Butter - Salted
Garlic Cloves
Lemon
Capers - 3.5 oz. Jar
Red Potatoes -Small
Asparagus
LLBean
Eggs and breakfast meats, Variety
Eggs
bacon
Sausage
Badger Creek
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