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Hot Fudge Cake (Dutch Oven)

15 Servings
9 Ingredients
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Ingredients

Makes 15 servings
  • flour 2.0 cup(s)
  • salt 0.5 teaspoon(s)
  • cocoa 10.0 tablespoon(s)
  • butter 4.0 tablespoon(s)
  • baking powder 4.0 teaspoon(s)
  • sugar 1.5 cup(s)
  • Milk 1.0 cup(s)
  • Brown Sugar 2.0 cup(s)
  • dutchoven 1.0 whole

Dietary Restrictions

Wheat / Gluten Dairy

Recipe Instructions

Sift together 2 tablespoon cocoa, all flour, baking powder, salt, and sugar. Stir in milk and melted butter. Place in D.O.
In separate bowl combine brown sugar and remaining cocoa. Spread over the mixture in the D.O.
Pour 2 cups of boiling water over the whole mixture just before putting on the coals. Bake for roughly 50 minutes.