FOOD CALCULATOR
Sign up to our newsletter!
General
Back to Recipes
Community library
Sausage, Egg, and Cheese Scramble
2
Servings
4
Ingredients
Start Free Trial!
Saving a recipe to your library needs an account. Log in
Ingredients
Makes 2 servings- links pork sausage 6.0 whole
- egg 6.0 whole
- Milk 0.5 cup(s)
- shredded cheddar cheese 25.0 ounce(s)
Dietary Restrictions
Eggs
Pork
Dairy
Recipe Instructions
1. Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and chop into bite-size pieces; set aside.
2. While sausage is cooking, beat eggs and milk together. Pour eggs into griddle. Add cheese and cook until eggs are set. Stir in sausage and serve warm.
