Ingredients
30 servings
Plums
12.0
whole
Frozen Rhubarb
2.0
bag(s)
Flour (All Purpose)
5.5
cup(s)
Sugar - Brown
3.0
cup(s)
Butter
3.0
cup(s)
Rolled Oats
3.0
cup(s)
Sugar - White
3.0
cup(s)
Recipe Instructions
slice plums and lay fruit side down in pan, add rhubarb, 3 cups white sugar, 9tbs flour and mix together. mix rest of flour, brown sugar, butter, and rolled oats, mix until crumbly. add to top and bake at 375 for appox 45 minutes