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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Olive, nuts, cheese & bread
Olives
Pickles
Fancy Cheese
Mixed Nuts
Baguette
Toothpicks
Grand Canyon Trust
Egg Scramble & Reds
Half and Half
Granola
Yogurt (Vanilla)
Hot Cocoa
Tea Bags Mixed
Juice
Sugar - White
Coffee
Milk
Ham (Half)
Tapatio (small)
Pepper (to taste)
Salt (to taste)
Zucchini
Bell Pepper - Tri colored
Onion - Yellow
Oil - Olive light
Potatoes - Red
Eggs
Melon - Cantelope
Onion - Green (Scallions)
Cheese - Shredded Mexican
Lewis & Clark
Pad Thai (MRD)
noodles, rice
onions
Zucchini
Carrot, Fresh
Bell Pepper
peanut butter or equivalent in pb powder
Tofu
soy sauce
garlic clove
The BOAT Bus
Breakfast Sandwiches
Eggs
Sausage Patties
English Muffins
Cheese - Cheddar slices
Tomatoes - slicing
Melon - Honey dew
Oranges
Granola
Yogurt (Vanilla)
Jam (Raspberry)
Juice
Coffee
Tea Bags Mixed
Half and Half
Sugar - White
Hot Cocoa
Gatorade
Lewis & Clark
Veggie Soup
dried potatoes
dried carrots
dried celery
dried onion
chicken bouillon
dry milk
margarine
Lycoming College
Asian Noodle Salad
Carrot
Cabbage
Egg Noodles (1lb)
Green Beans (14.5oz)
Broadreach
Coconut Cream Pie
Graham Crackers
sugar
Dream Whip
pudding, vanilla, instant
margarine
coconut, flaked
water
Sierra Club Outings
Cornbread
Cornbread Mix
Eggs
Milk
Butter
Grand Canyon Trust
Cookie (D.O.)
Cookie Dough (premade)
Grand Canyon Trust
Salmon Tomato Couscous, Backcountry (JY)
Tomatoes, sun-dried
Couscous, whole wheat or reg.
Salmon jerky, shredded
curry powder
salt
pepper
The BOAT Bus
Tamales
Tamales
Grand Canyon Trust
French Macaroons
French Macaroons
High Country Expeditions
Cheese tortellini pasta salad
Cheese Tortellini
Celery Stalks
Cucumber
Artichoke Hearts
Italian Dressing
Cherry Tomatoes
Parmesan Cheese
Green Bell Pepper
Green Onion
Yellow Bell Pepper
Red Bell Pepper
Grand Canyon Trust
Salad, spring mix
Spring mix salad
Cucumber
Onion, red
Tomatoes, cherry
Dressing, Salad
Carrot
Croutons
Cheese, shredded parmesan
Ann-Marie Dale
Crack Buns (Dutch Oven) - scaled
Pillsbury Grand Biscuits
butter
Brown Sugar
cinnamon
chopped pecans
dutchoven
Real Maple Syrup
Orange Torpedo
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