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Tortilla Trail Lunch 6-Day 10 ppl (60 servings)
Princeton University
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Ingredients
10 servings
Tuna packet - Bumble Bee 5 oz
9.0
package(s)
Salmon packet - Chicken of the Sea 5 oz
9.0
package(s)
hummus, instant (5 oz. pack)
1.0
bag(s)
Jelly (20 oz jar)
1.0
jar(s)
Peanut Butter (28 oz.)
3.0
jar(s)
Protein Bar, Kirkland Chewy 1.41oz
60.0
piece(s)
Granola bar, Nature Valley (1.5 oz bar)
60.0
package(s)
Nutella (26.5 oz jar)
1.0
jar(s)
Apple (Fridge)
10.0
whole
orange (Fridge)
10.0
whole
GORP (4 lb bag - contains Tree Nuts)
2.0
bag(s)
Cheese (2 lb block)
1.0
package(s)
Vegan Jerky - Primal Spirit (1oz) K
18.0
package(s)
Tortilla, 10", 10 pack)
7.0
package(s)
Gatorade Powder, 21oz Pouch
1.0
package(s)
Crackers - Ritz 3.7 oz sleeve
5.0
package(s)
Recipe Instructions
Hummus preparation:
Pour some hummus powder into a clean zip-loc bag. Add a small amount of water at a time and squish bag to mix until paste-like consistency. Optional: add lemon, tahini, salt, pepper, garlic, or other spices.
