Tortilla Trail Lunch 6-Day 10 ppl (60 servings)
Princeton University
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Ingredients
10 servings
Tuna packet - Bumble Bee 5 oz
9.0
package(s)
Salmon packet - Chicken of the Sea 5 oz
9.0
package(s)
Vegan Jerky - Noble Jerky (2.5 oz)
9.0
package(s)
hummus, instant (10 oz. pack)
1.0
bag(s)
Jelly (20 oz jar)
1.0
jar(s)
Peanut Butter (28 oz.)
3.0
jar(s)
Protein Bar, Chocolate PB - Special K 1.59 oz
60.0
piece(s)
Granola bar, Nature Valley (1.5 oz bar)
60.0
package(s)
Nutella (26.5 oz jar)
1.0
jar(s)
Apple (Fridge)
15.0
whole
orange (Fridge)
15.0
whole
GORP (4 lb bag - contains Tree Nuts)
2.0
bag(s)
Cheese (2 lb block)
1.0
package(s)
Tortilla, 10", 10 pack)
7.0
package(s)
Gatorade Powder, 21oz Pouch
1.0
package(s)
Crackers - Ritz 3.7 oz sleeve
5.0
package(s)
Recipe Instructions
Hummus preparation:
Pour some hummus powder into a clean zip-loc bag. Add a small amount of water at a time and squish bag to mix until paste-like consistency. Optional: add lemon, tahini, salt, pepper, garlic, or other spices.