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Quesadillas

1 Serving
8 Ingredients
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Ingredients

Makes 1 serving
  • Shredded Cheese 3.0 fluid ounce(s)
  • Onion 0.25 whole
  • Salsa 1.0 ounce(s)
  • Pepper 0.3 whole
  • Tortilla 1.5 whole
  • Black Beans 0.25 can(s)
  • Chicken, frozen 0.5 cup(s)
  • Sour Cream 1.0 ounce(s)

Dietary Restrictions

Wheat / Gluten Dairy

Recipe Instructions

1) Chop onions and peppers and sauté together with butter.
2) Load up half a tortilla with cheese, onions and peppers and fold over. 3) Pre-heat griddle top to medium heat and melt butter.
4) Toast quesadilla on either side until cheese is melted and tortilla is golden brown.