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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
COR-Pesto Tortellini with Sausage
Pesto
Chicken Sausage
Garlic Head
Cherry Tomatoes
Parmesan
Broccoli Crowns
Olive Oil
Tortellini
Sussex School
Super Tea (NOLS)
Water
Black Tea
Lemonade Drink Mix
Cloves, ground
Cinnamon
Nutmeg
Brown Sugar
Avid4 Adventure
Puppy chow / Muddy buddies
Chex Mix
Mini Chocolate Chips
Peanut Butter
Powdered sugar
Butter
Megan Morgan
Breakfast Burritos
Eggs
shredded Cheddar cheese
Ground Sausage
Tortilla Wraps
Lycoming College
Proveleta Argentina Copy
Round Provolone Cheese Wheel
Crushed red pepper
Far Flung Outdoor Center
Mt Camp Tents
Mountain Toilet & Tent
Mountain Mess Tent
Porter Tent
Kitchen Tent
Michael Bell
Banana Nut Oatmeal
Walnuts
Honey
Bananas
Quick-Cooking Oats
Milk, fresh
Flax Seeds
Avid4 Adventure
Grilled Brats or Burgers
Brats
Hot Dog Buns
Sauerkraut
Ketchup
Mustard
High Country Expeditions
Baked Tempeh
Soy Sauce
Tempeh
BBQ Sauce
Oil - Olive light
Sugar - Brown
Lewis & Clark
Bagels w/ Cream Cheese
SMITHFIELD CREAM CHEESE SPREAD
FRANZ NEW YORK BAGEL PLAIN
Western Washington University
French Toast Breakfast
Bread
Sausage
Syrup
Fruit
Far Flung Outdoor Center
Build your own sandwiches
rolls, sandwich
mustard
mayonnaise
cheese, cheddar, sliced
cold cuts
tomatoes
lettuce, green leaf
avocado, whole
apples
granola bars
Sierra Club Outings
PB&Apple Wraps
Tortillas, flour
Honey
Peanut Butter (oz)
Apple
Avid4 Adventure
Spinach Enchiladas
Garlic Cloves
Green Onion
Yellow Onion
Black Beans
Canned Tomatoes (Mexican)
Enchilada Sauce
Shredded Cheese (mex blend)
Corn Tortillas
Spinach
Spanish Rice (dry)
Roasted Green Chili
Red Bell Pepper
Grand Canyon Trust
REI - CC - Pancakes
Pancake Mix
Maple Syrup
Melon, Honeydew
Blueberries, Fresh
Sausage, Jimmy Dean Turkey (pre-cooked)
Butter, Spreadable 8oz
REI
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