Recipes

Balsamic Vinegar Maple Syrup Fresh Garlic Mustard Black Pepper Olive Oil

Oil - Olive light Bell Peppers - Green Bell Pepper - Tri colored garlic cloves Rice - White Cumin Bay Leaves Oregano Kosher Salt (to taste) Pepper (to taste) water Beans - Black

Baguette Mayo Packets Mustard - Dijon Turkey (herb) Tomatoes - Roma Salami Mix (double pack) Arugula Olives - Kalamata Marinated Onions Olive - salad (muffaleta) Cucumbers Cheese - Provolone slices Small cookies Fruit variety Pepperoncini (sliced) Fresh Mozzarella Potato chips Oil - EVOO Balsamic Vinegar Pepper (to taste) Salt (to taste) Hummus Herb - Basil Leaves Romaine Gatorade

Pepper Spike seasoning Hot Sauce Peanuts, roasted, salted Peanut Butter Udon Noodles Bullion, Vegetable, cubes Garlic Cloves Sunflower Seeds Dried Onions Soy Sauce Oil Brown Sugar

Ramen (Soy Flavored) Sriracha Packets Vegetable Soup Mix Canola Oil

Chicken strips Ginger Pepper, red/yellow/orange bell Coconut milk (15 oz can) Curry paste Carrot Potatoes, small Zucchini Onion, yellow Pepper, Green

Mediterranean Chicken Skewers - pre-cooked

Potatoes (Russet) Onion Salt Black Pepper Margarine Flour Salt Milk 2% Cheddar Cheese (shredded)

Butter Powdered Sugar Maple Syrup Precooked Bacon Cinnamon Raisin Bread Ova Easy Egg Powder

Strawberries Blueberries Honey Lemon Juice Raspberries

snacks, savory snacks, sweet

Apples soft caramel candies butter

Bagels savory ( plain, everything, etc.) Frozen Norwegian Lox Tonys Cream Cheese Philadelphia Cucumber Red onion Capers Mezzeta Avocado Eggs Shredded cheddar cheese Food Club Big Slicing Tomatoes

vegetarian peperoni Vegan shredded mozzarella chesse Pita Bread Wheat Olives-Chopped vegan marinara sauce Mushrooms-Sliced

Granola (34.5Oz) Cereal (36-50 oz) Fruit (15oz)