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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Wrap Asian Chicken
Chicken Cooked (strip)
Chinese Five Spice
Romaine
Cabbage - Purple
Cabbage - Green
Cucumbers
Carrots
Bell Pepper - Tri colored
Mandarin Oranges - canned
Crispy Asian Noodles
Almonds (sliced)
Sesame Seeds
Sweet Chili Sauce
Rice Vinegar
Vegetable Oil
Limes
Wraps (Green)
Pineapple
Small cookies
Chips
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
La Croix/ Soda
Gatorade
Lunch
WP Backpacker's Ramen
Ramen Noodles
Jerky
Soy Sauce (oz)
Dehydrated vegetables
Sriracha (hot sauce)
Instant Mashed Potatoes
Dinner
Power Peanut Butter Spread (NOLS)
Milk, powder
Butter
Honey
Peanut Butter
Breakfast
Lunch
Chips & Salsa
guacamole
tortilla chips
herdez salsa
Dinner
Spaghetti with green beans
Mushrooms (fresh)
Onion
Green beans
Garlic (cloves)
Marinara sauce
Pasta
Grilled Parmesan Potatoes
Medium potato per person
butter
Salt, pepper, garlic
parmesan cheese
Lunch
Dinner
Arroz Congri
Olive Oil
Bell Peppers - Green
Bell Pepper - Tri colored
garlic cloves
White rice (uncooked)
Cumin
Bay Leaves
Oregano
Kosher Salt (to taste)
Pepper (to taste)
water
Beans - Black
Dinner
Chow Mein
olive oil
clove garlic, minced
Yellow onion, diced
chicken broth
bok choi
chow main noodles
Soy Sauce
Lunch
Dinner
Pie Iron Loaded Hash Browns
frozen shredded hash browns
egg
Green Onions
cooked bacon
shredded Cheddar cheese
garlic salt
Black pepper
Breakfast
Gnocchi Alfredo with Steak Tips
Steak Tips
Dried Alfredo Sauce
Sundried Tomatos
Gnocci
Powdered Milk
Bell Peppers
Dinner
COR Chili
Black Beans
Kidney Beans
Tomato Paste
Diced Tomatoes
Garlic Head
Onion
Hominy/Corn
Ground Beef
Sour Cream
Shredded Cheese
Tortilla Chips
jalapenos
sweet potatoes
Dinner
Rosemary lemon grilled chicken
Butter
Fresh rosemary
Garlic
Lemon
Fresh lemon juice
Skinless
Salt and pepper
Grilled Vegetables
olive oil
balsamic vinegar
cloves garlic, crushed
Dijon mustard
Dried Oregano
Dried basil
Pepper
Small eggplant, cubed
Large carrots, sliced
New potatoes, halved
Zucchini, sliced
Red pepper, chopped 1" squares
green pepper, chopped 1" squares
yellow pepper, chopped 1" squares
Large onion, wedged
Lunch
Dinner
Gluten Free Cinnamon Rolls
VALLEY PRIDE RAISINS
C+H Golden Brown Sugar
Bob's Red Mill Gluten Free All Purpose Baking Flour
Dessert
JB's Gado-Gado Spaghetti (NOLS)
Brown Sugar
Olive Oil
Sesame Seeds
Vegetable Bullion Spice
Dehydrated Onions
Tamari
Peanut Butter Powder
Spaghetti Noodles
Dinner

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