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Pesto Pasta with sundried tomatoes

Kaileigh Hennard

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Ingredients

1 servings

pasta

0.3 box(es)

tomatoes (sundried)

0.25 cup(s)

sunflower seeds

0.25 cup(s)

basil

0.02 cup(s)

parmesan

2.4 fluid ounce(s)

Dietary Restrictions

Nuts

Dairy

Recipe Instructions

Boil pasta, once cooked add in tomatos, pesto, sunflower seeds. Add parmesan (optional).