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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Gluten Free Gado-Gado Pasta
KIKKOMAN GLUTEN FREE TAMARI SOY SAUCE
Torn & Glasser Salted Roasted Cashews
MONARCH CRUNCHY PEANUT BUTTER
C+H Golden Brown Sugar
Bulk Dehydrated Veggies
Barilla Gluten Free Penne
Western Washington University
Black Bean and Fake Meat Chili
Ground Meat Substitute
Veggie Broth
Tomato Paste
Chili Powder
Cumin
Yellow Onion
Olive Oil
Garlic Cloves
Zucchini
Black Beans
Cilantro
Sour Cream
Roasted Green Chili
Shredded Cheese (mex blend)
Tomato
Can Corn
Yellow Squash
Grand Canyon Trust
Eggrolls and Edamame
Eggrolls Pork Inovasian
Chinese hot mustard Sun Luck
Sweet and sour sauce Kikkoman
Edamame (in Shell)
Wilderness River Outfitters
Cinnamon Rolls
C+H Golden Brown Sugar
GOLD MEDAL ALL PURPOSE FLOUR
VALLEY PRIDE RAISINS
Western Washington University
Coffee & Cream
Ground Coffee
Creamer
High Country Expeditions
Cocoa, Hot Beverage Lodge (JY)
hot cocoa mix
The BOAT Bus
Fresh-Made Granola, Frontcountry (JY)
oatmeal flakes, old fashioned rolled oats
nuts, seeds, or both
salt
cinnamon
Sugar, brown
Butter / Margarine
Figs, Apricots, Raisins, or other Dried Fruit
The BOAT Bus
Cornbread
Cornbread Mix
Milk
Butter
Eggs
Grand Canyon Trust
Overnight Blueberry French Toast
Bread
Cream Cheese
Blueberries
Eggs
Milk
Vanilla Extract
Maple Syrup
Sugar
Cornstarch
Water
Butter
LIFT Discipleship
Mediterranean Farro/Quinoa Salad
Farro
Sundried Tomatoes
Feta
Cucumber
Orange Bell Pepper
Lemon Juice
Olive Oil
Mint or Parsley
High Country Expeditions
Pad Thai (MRD)
noodles, rice
onions
Zucchini
Carrot, Fresh
Bell Pepper
peanut butter or equivalent in pb powder
Tofu
soy sauce
garlic clove
The BOAT Bus
Grilled Zucchini Pizza
shredded mozzarella cheese
minced garlic
italian seasoning
large zucchini, cut into 1/2-inch rounds
olive oil
pizza sauce
red onion
red pepper
mushrooms
Orange Torpedo
REI - CC - Pie Iron Dessert
Oil, Vegetable
Biscuits (Raw) 8ct
Pie Filling, Cherry 12oz
Cream Cheese, Individual packets
Icing, White 8oz tube
REI
Bean Taco Salad
ranch style beans
canned kidney beans
Black Beans - 15 oz cans
corn
Rotel
green chile
onion
lettuce
chopped cilantro
spinach wraps
Shredded Cheese
Sour Cream
Avocado
seasonal fruit
Salsa
Salt
lunch cookies
tortilla chips or fritos
Far Flung Outdoor Center
Chicken Stir Fry (Canned) Copy
Stir Fry Vegetables
Garlic
soy sauce
Hosin Sauce
corn starch
canned mushrooms
canned chicken
vegetable oil
yellow onion
Grand Canyon Youth
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Orange Torpedo
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Colorado Rocky Mountain School
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Ecology Project
Sussex School