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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Pot Roast
Cornstarch
Beef Pot Roast
Water
Garlic Salt
Water
Celery Stalks
Carrots
Yellow Onion
Potatoes
Grand Canyon Trust
Eggs and Bacon Bkfst, Lodge (JY)
Cereal
English muffins, whole wheat if available
olive oil
Eggs, Raw
Bananas
Bagels
Nutella hazelnut spread
Jam, Strawberry
Almond Butter
Juice
Almond milk
Milk
Cream Cheese
Clementines
Apples
grapes, fresh
Juice of Choice
Bacon, pre-cooked
Butter / Margarine
The BOAT Bus
Bagels - Salmon/Lox w/, Backcountry (MM)
Smoked Salmon/Lox
Capers
onion, red
Cream Cheese
Bagels
The BOAT Bus
Vegan Pizza
vegetarian peperoni
Vegan shredded mozzarella chesse
Pita Bread Wheat
Olives-Chopped
vegan marinara sauce
Mushrooms-Sliced
Mountain Trip
Lemon-glazed carrots
Carrots
Butter
Brown sugar
Lemon juice
tester tester
DO Chicken Pillows
boneless, skinless chicken breasts, cut into 1-inch pieces
green onions, white part only, sliced thin
cream cheese, softened
canned refrigerated crescent roll dough
Lycoming College
Breakfast meat, Chorizo
Chorizo
Ann-Marie Dale
Sausage and Polenta Scramble
Eggs
milk
shredded monterey jack cheese
salt
Pepper
crushed red pepper flakes
olive oil
medium onions, diced
links smoked chicken sausage, halved lengthwise and sliced
ready-made polenta, cut inot 1/2 inch dice
Lycoming College
Smoked Salmon Appetizer
Smoked Salmon (Kippered)
Cucumbers
Cream Cheese (block)
Capers
Lemons
Rice Crackers-Nut Thins
Lewis & Clark
Tortilla Trail Lunch (ML)
Peanut Butter or equivalent in pb powder
Cheese
Oil
Tortillas (12")
Fish (in a bag)
Hummus, instant (dry)
Salami / Summer Sausage
The BOAT Bus
Calabacitas
Corn (15oz can)
Green Chilies (4oz can)
Ro-tel (10oz can)
Pepper, red/yellow/orange bell
Garlic cloves
Zucchini
Squash, yellow
Cheese, shredded cheddar/Mexican
Onion, yellow
Ann-Marie Dale
DO Simple Pizza
Eggs
milk
parmesan, grated
diced cooked ham
parsley
salt
Black pepper
Lycoming College
Oatmeal with Toppings
Quick Oats
Raisins
Craisins
Brown Sugar
Walnut Pieces
Sliced Almonds
Chocolate Chips
Coconut Shavings
Cinnamon
NIDO Fortified
LIFT Discipleship
Pancakes
Pancake Mix
chocolate chips
peanut butter
Maple Syrup
Oil
She Summits Co.
Tortilla Trail Lunch 4-Day 14 ppl KOSHER
Tuna packet - Bumble Bee 5 oz
Salmon packet - Chicken of the Sea 5 oz
Vegan Jerky - Primal Spirit (1oz) K
hummus, KOSHER (6 oz. pack)
Peanut Butter (28 oz.)
Jelly (20 oz jar)
Nutella (26.5 oz jar)
Clif Bars - Choc. Chip
Granola bar, Nature Valley (1.5 oz bar)
Apple (Fridge)
orange (Fridge)
Crackers - Ritz Box 17.8 oz Family size
GORP (4 lb bag - contains Tree Nuts)
Cheese - 5 LB (K)
Gatorade Powder, 21oz Pouch
Tortilla, Plain 12" (12 pack)
Princeton University
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WRFI
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Orange Torpedo
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She Summits Company
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LLBean
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WFU Outdoor Pursuits
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Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Sussex School