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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
French Toast Breakfast
Bread
Sausage
Syrup
Fruit
Far Flung Outdoor Center
Mandarin Jicama Salad
cabbage
jicama
mandarins, whole
sunflower seeds
sesame seeds
poppy seed dressing
onion, red
Sierra Club Outings
Goldfish
goldfish
Kaileigh Hennard
Banana Boats
Bananas
(12 oz) Chocolate chunks
(10 oz) mini marshmallows
Lycoming College
Shepherd's Pie 14 ppl
Potato flakes (vegan)
Veggie soup mix (dried)
Mushrooms (dried)
Textured Soy Protein
Carrot
Bouillon Cube - Edward & Son's
Thyme, Sage, Cumin (1 tsp each)
Richard Curtis
Dirty Rice
red bell pepper
bacon
rice
green bell pepper
Celery
beef consommé
mushrooms
onion
Orange Torpedo
Dippy Eggs with Toast & Fruit
Eggs (dozen)
Bread
Butter
Fruit (15oz)
Broadreach
BBQ Chicken Dinner Slaw
Corn on the Cob
Grill Seasoning
Sweet Baby Ray BBQ Sauce
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Kosher Salt (to taste)
Pepper (to taste)
Chicken Thighs Bone-in
Chicken Breasts Bone In
Baked Beans
Coleslaw Mix
Coleslaw dressing
Corn Bread Mix
Milk
Vegetable Oil
Eggs
Lewis & Clark
Gritz, Rafting (EMB)
mushrooms
Bell Pepper
green onions
grapefruit
Juice of Choice
Cheese, shredded
Cheese, shredded
breakfast sausage
veggie sausage
Greens (Mix)
grits
The BOAT Bus
Green Beans Side
Green Beans Fresh
Olive Oil
Kosher Salt (to taste)
Pepper (to taste)
Lewis & Clark
Ramen and Mash
Ramen Noodles
Instant Mashed Potatoes
Individual Soup
Mountain Trip
Simple Chicken Alfredo
Alfredo pasta noodles
mushrooms
chicken breasts
Newmans own Alfredo sauce
onion
Orange Torpedo
Black Bean and Corn Quinoa
Onion
Olive Oil
Red Pepper
Celery
Chili Powder
Salt
Ground Black Pepper
Water
Corn
Black Beans
Quinoa
Shredded Cheese
Tortilla Chips
LIFT Discipleship
Quinoa Salad Prepared
Olives - Kalamata
Quinoa (uncooked)
Garbanzo beans (15 oz)
Bell Pepper - Tri colored
Feta
Lemons
Extra Virgin Olive Oil
Kosher Salt (to taste)
Pepper (to taste)
Fresh parsley
Onion - Red
Balsamic Vinegar
Chicken Strips (grilled)
Lewis & Clark
Tomato Bruschetta
Tomatoes - Roma
garlic cloves
Olive Oil
Basil Leaves (fresh)
Balsamic Vinegar
Salt (to taste)
Pepper (to taste)
Salami (double pack)
Fresh Mozzarella
Cheese - Goat
Baguette
Red pepper flakes
Lewis & Clark
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Company Names
Avid4 Adventure
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Bus for Outdoor Access & Teaching
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WRFI
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