Recipes


Udon Miso Soup
Udon noodles (or other asian noodle, like soba or ramen)
Mushrooms (dried)
Wakame seaweed (dried)
Miso (dried)
Tofu (dried or shelf stable)
Wonton strips
Onion
sweet potato
Soy sauce
Boullion cubes (veggie)

Blue Corn Pancakes
Blue Corn Meal
Flour
Milk
Salt
Water
Baking Powder

[LC-CO] Yeast Bread (KC)
Dry yeast
lukewarm water
Sugar (any)
Salt / Pepper (to taste)
Flour
margarine, Earth Balance

Beef Sirloin-Reds
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Potatoes - Red
Fresh Chives
Olive Oil
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
New York Steaks

Tomato Soup
Tomato Soup

Fancy Oatmeal
Oatmeal (80 oz)
Carrot
Lemon

Snacks, Trail: Lodge (JY)
snacks, non-sweet (savory)
snacks, sweet (has sugar/chocolate)
Popcorn, Chips, or Pirate Bootie

Backpackers Thanksgiving Dinner
Butter
turkey gravy, mix
Stuffing, dehydrated
chicken (can)
mashed potatoes, instant
dried cranberries

Chocolate Chip Cookies
Cookies, chocolate chip

Sirloin Steak - Reds
Steak Seasoning
Salt (to taste)
Pepper (to taste)
Potatoes - Red
Olive Oil
Fresh Chives
Rosemary (fresh)
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Sirloin

Vegetarian Baked Beans
vegetarian baked beans

Mac and Cheese, Backcountry (JY)
Macaroni, dry
REPLACE Cheese
milk, dry powder
salt and pepper, to taste
Bacon bits
Butter / Margarine

YM Pesto Pasta - Chicken
Sundried Tomatos
Gnocci
Dried Pesto Sauce
Cheese - Parmesan Grated
Chicken - Pre-cooked
Pine Nuts

Ramen
Ramen Soup, instant

Hashbrowns (Cheesy) and Eggs, Lodge (GR)
hashbrowns, fresh or frozen (unthawed)
Cheese
salt and pepper, to taste
hot sauce to taste, optional
Bacon bits
onions, diced or chopped
Oil
Eggs, Raw
ketchup or salsa (optional)

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