Your browser is not supported.
About
User stories
How it works
Pricing
Log in
Sign up
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Potato Salad
potatoes
salt
Mayonnaise
Yellow Mustard
black pepper
Sliced Celery
Chopped Onion
Chopped Dill Pickle
Hard-Cooked Eggs
Orange Torpedo
Italian Peas
Olive Oil
Kosher Salt (to taste)
Pepper (to taste)
Green Peas
Onion - Yellow
garlic cloves
vegetable broth
Lewis & Clark
Sriracha Sesame Shrimp
Sugar
Butter
Kosher Salt
Sesame Seeds
Jasmine Rice
Shrimp
Corn Starch
Sesame Oil
Sriracha
Cucumber
Scallions
White Wine Vinegar
Black Pepper
Soy Sauce
Far Flung Outdoor Center
Mandarin Jicama Salad
cabbage
jicama
mandarins, whole
sunflower seeds
sesame seeds
poppy seed dressing
onion, red
Sierra Club Outings
Vegetarian Baked Beans
vegetarian baked beans
Grand Canyon Youth
Lemon Chicken-rice pilaf-sauteed veggies
Zucchini
Carrots
Bell Pepper - Red
Lemons
Rice Pilaf
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Fresh parsley
Olive Oil
Baguette
Chicken Breast (Frozen-Raw)
Garlic Herb Seasoning
Lewis & Clark
Creamed Salmon for Backpacking
salmon, canned
peas, frozen
water, purified
Knorr Lemon Herb sauce mix
butter
milk, powdered
dill, dried
Pasta, vermicelli
water
Sierra Club Outings
Artichoke Dip
Quartered Artichoke Reese
Spinach Dole
Cream Cheese Philadelphia
Diced Green Chiles Macayo
Pita chips (family size)
Shredded Parmesan Food Club
Wilderness River Outfitters
Burrito Bowls
ground turkey
onion - yellow
romaine
tomatoes - beefsteak
salsa
sour cream
cheese - shredded Mexican blend
olive oil
beans - refried- veg
garlic - crushed
Fajita seasoning mix - gluten free
tortilla chips - bag
bell pepper - any color
rice - instant ("Minute")
Santa Barbara Adventure Company
Meatballs
Ground Beef
Italian sausage
Eggs
Onion
Italian bread crumbs
Parmesan Cheese, grated
Salt
Pepper
Garlic, minced
Badger Creek
To Die For Fettuccine Alfredo with pork cutlets
fettuccini pasta
Butter
Heavy Cream
garlic salt
Romano cheese, grated
Parmesan Cheese, grated
French bread rolls
Pork Cutlets (ranch)
Badger Creek
Burritos
Large Tortillas
Shredded cheese
Black Beans
Rice
Romaine Lettuce
Tomato
Onion
Guacamole
Salsa
Plain Greek Yogurt
Canned Chicken
She Summits Co.
One Pot Mexican Quinoa
Olive Oil
Garlic, minced
Black Beans
Petite Diced Tomatoes
Corn
Quinoa
Chicken Broth
Chili Powder
Ground Cumin
Salt
Ground Black Pepper
Avocado
Shredded Cheese
Onion
LIFT Discipleship
Pesto Pasta [Fancy + Light] Backpacking (ML)
mushrooms, dried
Tomatoes, sun-dried
Pasta, Angel Hair (cooks fast!)
Pesto, packet
parmesan cheese, grated
Bacon bits
Salt / Pepper (to taste)
The BOAT Bus
COR Chili
Black Beans
Kidney Beans
Tomato Paste
Diced Tomatoes
Garlic Head
Onion
Hominy/Corn
Ground Beef
Sour Cream
Shredded Cheese
Tortilla Chips
jalapenos
sweet potatoes
Sussex School
« First
‹ Prev
1
2
…
49
50
51
…
55
56
Next ›
Last »
Filter By:
Meal Category
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
Appetizer
Side Dish
Other
Company Names
Avid4 Adventure
LLBean
LIFT Discipleship
REI
Lewis & Clark
Broadreach
Grand Canyon Trust
REI
Far Flung Outdoor Center
Santa Barbara Adventure Company
Ecology Project
Orange Torpedo
She Summits Company
Grand Canyon Youth
Bus for Outdoor Access & Teaching
Bus for Outdoor Access & Teaching
Sierra Club Outings
MT Sobek
Wholesum
Colorado Rocky Mountain School
Western Washington University
Lycoming College
Mountain Trip
WRFI
Wilderness River Outfitters
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
WFU Outdoor Pursuits
Sussex School