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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Pesto pasta with chicken
Pasta, Penne
Pesto sause
Artichokes (15 oz can)
Olives, black (15oz can)
Cheese, shredded parmesan
Onion, red
Chicken strips
Clay Nelson
Dutch Oven Chicken
olive oil
French Baguette
Boneless Chicken Breast
Baby Carrots
Zucchini Sliced
Sliced Mushrooms
Tomato Sauce
Beef Broth
Seasoned Bread Crumbs
salt
Ground Black Papper
Poultry Seasoning
MT Sobek
Burgers
Hamburgers
Onion, red
Tomato
Bread, burger buns (pkg of 8)
mayo
Ketchup
Mustard
Pickles, Dill
Cheese, sliced cheddar
Lettuce, iceberg
Onion, yellow
Clay Nelson
DO Hawaiian Style Kielbasa
butter
water
Kielbasa, sliced
Red bell pepper, chopped
Green bell pepper, chopped
(8 oz.) Pineapple chunks
(6.2 oz.) fast-cook long grain and wild rice mix w/seasoning
Pineapple preserves
Lycoming College
Mexican Chicken Dinner
Margarita Mix (Costco Mix)
Taco Seasoning
Beans - Black
Onion - Yellow
Bell Pepper - Tri colored
Cabbage - Green
Cabbage - Purple
Tortillas - Flour taco size
Tortillas - Corn taco size
Cotija
Limes
Beer - Seltzer
Cheese - Shredded Mexican
Tequila (1.5L)
Chicken thighs Yucatan
Sour Cream
Herdez Chipolte Salsa Crema
Herdez Cilantro Lime Cremosa
Tomatoes - slicing
Corn
Lewis & Clark
Rice
rice
Grand Canyon Youth
Fish Tacos
White fish (cod, halibut, or tilapia)
white corn tortillas Don Julio
Green cabbage
Mango
Cilantro
Black beans and Rice
Medium or Hot Salsa Mateos
Roma tomatoes
Red onion
Avocado
Plain Greek yogurt Greek God
Limes
Pickled Jalepenos
Cotija cheese Mama Julia
Carrots Matchstick
Corn on the cob
Wilderness River Outfitters
Enchilada Casserole
Ground Beef
Olive Oil
Onion
Garlic, minced
Green Chilies
Enchilada sauce, green or red
Frozen Corn
Corn Tortillas
Cheddar Cheese, shredded
Ground Cumin
Dried Oregano
Chili Powder
Salt
Pepper
Badger Creek
Corn on the cob
Corn, fresh on cob
Butter
Badger Creek
Jamaican Jerk Chicken
Olive Oil
Beer - Seltzer
Chicken Breast (Frozen-Raw)
La Croix/ Soda
Fresh Mint
Lime Juice (bottle)
white sugar
Club Soda
Limes
Chicken Drumsticks
Mojo Marinade
Rum (Bacardi 1.75 L plastic)
Jamaican Jerk Marinade
Lewis & Clark
Foil Wrapped Cod with Asparagus & Rice Pilaf
Vegetable Oil
Haddock Fillets
Garlic Clove
Lemon
Capers - 3.5 oz. Jar
Rice Pilaf
Asparagus
Butter - Salted
LLBean
Potato Cheese Patty (BOAT - ML)
potato powder
Water
margarine or butter
onion, dried, optional
powdered milk
veggies, dehydrated (optional)
Flour
Oil
Salt / Pepper (to taste)
The BOAT Bus
Spaghetti for Backpackers, Backcountry (JY)
Pasta, Spaghetti (or Angel Hair)
Tomato Paste (can)
Italian Seasoning
oil, olive
parmesan cheese--grated
onion, dried, rehydrated
garlic powder
pepper
Salt / Pepper (to taste)
Bacon bits
The BOAT Bus
Mac & Cheese with Sundried Tomatoes
Onion
Tomatoes (sundried)
Garlic (powder)
Pasta
Cheese
WRFI
Pad Thai
Peanuts
Broccoli
Lime
Dry Rice Noodles
Pad Thai Sauce
Cilantro
Garlic Cloves
Ginger
Peanut Oil
Bean Sprouts
Salt
Shredded Carrots
Frozen chicken
Grand Canyon Trust
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