Ingredients
30 servings
Olive Oil
1.0
cup(s)
Beer - Seltzer
60.0
can(s)
Chicken Breast (Frozen-Raw)
10.0
pound(s)
La Croix/ Soda
30.0
can(s)
Fresh Mint
3.0
cup(s)
Lime Juice (bottle)
30.0
tablespoon(s)
white sugar
20.0
tablespoon(s)
Club Soda
6.0
can(s)
Limes
8.0
whole
Chicken Drumsticks
5.0
pound(s)
Limes
8.0
whole
Mojo Marinade
1.0
jar(s)
Jamaican Jerk Marinade
2.0
jar(s)
Rum (Bacardi 1.75 L plastic)
1.0
bottle(s)
Dietary Restrictions
Poultry
Recipe Instructions
Marinate Chicken in Jamaican Jerk Marinade seasoning, for 30 minutes or more. Grill over the coals.
Mojitos - combine mojito ingredients, muttle the mint and pour over ice
Meal goes with Arroz Congri and Mojitos
Cut chicken breast at an angle into thirds, serve with lime wedge.