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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Green Salad - Romaine
Cheese - Parmesan (Shredded)
Salt (to taste)
Pepper (to taste)
Cucumbers
Tomatoes - Grape
Carrots
Romaine
Dressing - Oil/Vinegar (Paul Newman)
Lewis & Clark
Quesadillas and Tortilla Soup: Backcountry (JY)
Taco Soup Mix
Tortillas (8")
Cheese
Oil
The BOAT Bus
Basecamp Ravioli and Caesar Salad
Ravioli packages
Caesar Salad prepacked bag
red bell pepper
red pasta sauce
Mountain Trip
Coconut Sweet Potatoes and Lentil Soup
Onion
Lentils
chickpeas
Carrots
Ginger
Vegetable Stock
Coconut Milk
Garlic Head
sweet potatoes
Kale
Sussex School
Tomato Soup/Grilled Cheese
Avocadoes
Butter
Tomato Soup/Butternut Squash
Bread Loaves
Cheese
Sussex School
Puppy chow / Muddy buddies
Chex Mix
Chocolate Chips
Peanut Butter
Powdered sugar
Butter
LIFT Discipleship
Vegan Soup Mix
dried vegan soup package
Mountain Trip
Brats w/ Chimichurri, Vegetables, Quinoa
Salt
Parsley
Olive Oil
Red Wine Vinegar
Cilantro
Red Pepper Flakes
Cumin
Red Bell Pepper
Zucchini
Cherry Tomatoes
Brats (precooked)
Black Beans
Quinoa
Yellow Squash
Veggie Broth
Grand Canyon Trust
Deli Spread with Soup
Gatorade
Hummus
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Oil - EVOO
Potato chips
Pepperoncini (sliced)
Fruit variety
Small cookies
Cheese - Provolone slices
Cucumbers
Olive - salad (muffaleta)
Salami Mix (double pack)
Tomatoes - Roma
Turkey (herb)
Mustard - Dijon
Mayo Packets
Artisan Rolls
Tomato Soup
Lewis & Clark
Black Bean Quinoa Enchilada Bake - D.O. Scaled.
quinoa
water
olive oil
onion
minced garlic
jalapeno
red bell pepper
yellow pepper
frozen corn kernels
lime juice
ground cumin
chili powder
cilantro
black beans
red enchilada sauce
Shredded mexican cheese
green onion
avocado
Tortilla Chips
Orange Torpedo
Fruit Leather-Nuts
Fruit Leather
Nuts - Individual packets
Lewis & Clark
Balsamic Bruschetta
balsamic vinegar
olive oil
shredded parmesan cheese
salt
black pepper
loaf of French Bread
basil
minced garlic
Orange Torpedo
Apples and Brie
Brie wheel Presidente
Rice crackers Seamark
Apples
Raspberry Jam
Chipotle Sauce
Wilderness River Outfitters
Pesto Pasta [Fancy + Light] Backpacking (ML)
Bacon bits
Salt / Pepper (to taste)
Tomatoes, sun-dried
Mushrooms, dried
Pasta, angel hair
Pesto, packet
Parmesan cheese, grated
The BOAT Bus
Peanut Noodles
Broccoli Crowns
Tamari
Limes
Tofu
Bell Peppers
Srichacha
Coconut Milk
Peanuts
Fresh Basil
Green Onion
Garlic Head
Ginger
Brown Sugar
Peanut Butter
Rice Noodles
Sussex School
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