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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Chips-Salsa-Mex App
Tortilla Chips
Salsa
Guacamole
Herdez Roasted Verde Salsa
jicima
Cucumbers
Limes
Tajin
Lewis & Clark
Brats w/ Chimichurri, Vegetables, Quinoa
Salt
Parsley
Olive Oil
Red Wine Vinegar
Cilantro
Red Pepper Flakes
Cumin
Red Bell Pepper
Zucchini
Cherry Tomatoes
Brats (precooked)
Quinoa
Yellow Squash
Veggie Broth
Grand Canyon Trust
Pancakes
Pancake Mix
chocolate chips
peanut butter
Maple Syrup
Oil
She Summits Co.
Italian Sausage & Ravioli
Cheese & Spinach Ravioli
Sweet Italian Chicken Sausage
Bell Pepper - Tri colored
Bell Peppers - Green
Pesto
Garlic Bread Loaves
La Croix/ Soda
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
Lewis & Clark
Banana Boats
Bananas
(12 oz) Chocolate chunks
(10 oz) mini marshmallows
Lycoming College
Fruit Salad
melon
orange
apple
pineapple chunks
canned fruit
Grand Canyon Youth
Greek Pork Dinner - Odyssey
Pork Small diameter Tenderloin
Greek Seasoning
Orzo
Feta
Cucumbers
garlic cloves
Yogurt (Greek Plain)
Salt (to taste)
Pepper (to taste)
dill (fresh)
Lemons
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Fresh parsley
Olive Oil
Pita Flatbread
Lewis & Clark
Coconut-Chia-Oat Fruit Supplement
Coconut Milk
chia seeds
Rice Cakes
Mixed Nut Butter
Dried Cranberries
Dried Blueberries
Coconut Mile Yogurt (vanilla)
Oatmeal packets
Lewis & Clark
WP Backpackers Best Granola Ever
fruit, mixed dried
powdered milk
granola (cereal)
Kaileigh Hennard
Guacamole and Chips
Avocados
Salsa
Round corn tortilla chips
Far Flung Outdoor Center
Thai Pork
Ginger
Pepper, red/yellow/orange bell
Coconut milk (15 oz can)
Curry paste
Carrot
Potatoes, small
Zucchini
Onion, yellow
Cubed Pork
Pepper, Green
Ann-Marie Dale
Bagels w/ Cream Cheese
SMITHFIELD CREAM CHEESE SPREAD
FRANZ NEW YORK BAGEL PLAIN
Western Washington University
Chicken Fried Rice, Lodge (GR)
Oil
soy sauce
Hot Sauce, by volume
Rice
Chicken, fresh / frozen
Eggs, or equivalent of Ovaeasy Egg Crystals
The BOAT Bus
Yogurt and Granola
Yogurt, plain
Granola
Badger Creek
Grilled Vegetables
olive oil
balsamic vinegar
cloves garlic, crushed
Dijon mustard
Dried Oregano
Dried basil
Pepper
Small eggplant, cubed
Large carrots, sliced
New potatoes, halved
Zucchini, sliced
Red pepper, chopped 1" squares
green pepper, chopped 1" squares
yellow pepper, chopped 1" squares
Large onion, wedged
Lycoming College
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