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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
REI - CC - Southwest Salad Wraps
Tortilla, Flour Burrito Size
Cheese, Cheddar Shredded
Lettuce, Romaine Heart
Coleslaw, Tri Color 14oz
Tomatoes, Cherry 10oz
Beans, Black, Can
Corn, Can
Tomatoes, Diced with Green Chiles 14.5oz
Chicken, Pre-cooked Strips 16oz
Dressing, Spicy Ranch (V) 12oz
Chips, Tortilla
Guacamole, Fresh 8oz
Salsa, Autentica 12oz
Cookies, Bakery Chocolate Chips, 16ct
HQ Ops REI Experiences
Cookies 2
cookies 2
Sierra Club Outings
Stir Fry
Teriyaki Sauce
Just Veggies
Chicken - Pre-cooked
Instant Rice
Cashew nuts
Onion
Shredded Cabbage
Mountain Trip
Scrambled Egg Breakfast
Eggs
Corn Tortillas
Shredded Cheese
Greenhouse Tomatoe
Estelia's Salsa
Bacon
Far Flung Outdoor Center
BBQ Chicken Dinner Slaw
Red Wine (750 ml)
Corn on the Cob
Grill Seasoning
Sweet Baby Ray BBQ Sauce
Beer - Seltzer
White Wine (750 ml)
La Croix/ Soda
Kosher Salt (to taste)
Pepper (to taste)
Chicken Thighs Bone-in
Chicken Breasts Bone In
Baked Beans
Coleslaw Mix
Coleslaw dressing
Corn Bread Mix
Milk
Vegetable Oil
Eggs
Lewis & Clark
Chezzy grits & sausage (Makayla)
Sausage
Polenta or corn grits, Winco Bulk
Cheese
Butter / Margarine
Bouillon cube
The BOAT Bus
Mac & Cheese (BP)
Salt
Cheddar Cheese, Medium
All Purpose Flour
Pepper
Butter
Milk, Dehydrated
Elbow Macaroni
Colorado Rocky Mountain School
Bagel Breakfast
Bagels
Cream Cheese
yogurt
granola
PB
oatmeal
Honey
Fresh fruit
coffee
hot chocolate
half and half
Roma Tomatoes
Avocado
Butter
Canada bacon
Far Flung Outdoor Center
Shepards pie (late)
Stew, canned
Carrot
Onion, yellow
Cheese, shredded cheddar/Mexican
Mushrooms (4 oz)
Potatoes, dehydrated
Corn (15oz can)
peas (15 oz can)
Butter
Mixed veggies
Clay Nelson
Condements 14 ppl
oil
pepper
Salt
Dash Spice (2.5 oz)
BBQ Sauce (18 oz -Sweet Baby Ray's)
Cinnamon
honey (12 oz bear)
garlic bulb (Fridge)
Cholula - 5 oz
Richard Curtis
REI - CC - Collard Greens
Collard Greens, 12oz Cut N Clean
Turkey Tails, Smoked
Onion, Yellow
Garlic, Clove
Lawrey's Seasoned Salt
Salt
Sugar, White
HQ Ops REI Experiences
Couscous Curry
Olive oil
Israeli couscous
Veggie soup mix (dried)
Raisins
Curry powder
Tomatoes (sundried)
Almonds (sliced)
WRFI
Grilled Cheese & Tomato Soup
Cheese
Butter
Bread
Tomato Soup (10.75 oz)
Broadreach
Honey Ginger Roasted Carrots
Carrots
Honey
Olive Oil
Ginger
Coconut Aminos
Fresh Garlic
Georg Adelt
[LC-CO] Breakfast Burritos (Backpack) - JY
Tortillas (8")
Eggs, or equivalent of Ovaeasy Egg Crystals
hot sauce to taste, optional
Rice (instant)
Salsa
Onion, Yellow (or rehydrated)
sour cream, OPTIONAL
Oil
Beans, instant refried (dry)
The BOAT Bus
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