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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Smoked Salmon, Cheese, Crackers
Cheese Platter
Smoked Salmon
Crackers- Fancy
Lunch
Pasta Salad
Chickpea Pasta
Italian Dressing
Green Onion
Cucumber
Black Olives
Cherry Tomatoes
Parmesan Cheese
Bacon Bits
Lunch
2026 LUNCH Day 3 Caesar chicken wraps
lettuce, romaine
pre cooked chicken (John Soules Flame Grilled)
parmesan
Great Northern beans if vegetarian
red onion
Caesar Croutons
Spinach Wraps (Mission)
Caesar dressing (Newmans Creamy Caeasar)
Grape Tomato
Lunch
Guacamole and Chips
Jalapeños
Yellow Onion
Lime
Cilantro
Garlic Powder
Salt
Black Pepper
Tortilla Chips
Avocado
Tomato
Snack
Huevos Rancheros
tortillas, corn
refried beans, dried
salsa
cheese, cheddar, shredded
eggs
Breakfast
Veggie Tray
baby carrots
ranch dressing
celery
hummus
Dinner
Homemade Granola Bars
rolled oats
packed brown sugar
wheat bran
ground flax
ground cinnamon
whole wheat pastry flour
semi-sweet chocolate chips
dried cranberries
salt
honey
eggs, beaten
canola oil
vanilla extract
maple syrup (cups)
Snack
2026 LUNCH Day 2 Brisket Salad
lettuce, romaine
mandarin oranges
red cabbage
Craisen
almonds, sliced
wonton strips or crispy noodles
edamame, shelled
Cucumber whole
red onion
Sesame Ginger annies dressing
Red Pepper
smoked Brisket diced
shredded carrots
Lunch
Taco Salad
Black beans Full Circle
Garbonzo Beans Full Circle
Diced Green Chiles Macayo
Shredded cheddar cheese Food Club
Medium or Hot Salsa Mateos
Sour cream Daisy
Taco seasoning mix Food Club
Plant Based Beef Gardien
Yellow Onion
Red bell pepper
Tortilla chips (24 oz bag)
Doritos Nacho Cheese PS
Iceberg Lettuce
Ranch dressing Hidden Valley
Canned Corn Full Circle
Flour Tortilla (burrito size)
Sliced Black Olives Pearl
Lunch
Tofu Scramble (Vegan BFD)
Tofu
oil
Nutritional Yeast
Turmeric
Mushrooms (fresh)
White onion
Carrots
Bell pepper
Avocado
Breakfast
Dinner
Spinach Watermelon-Mint Salad - Updated
poppy seeds
white sugar
spinach
watermelon- seedless
pecans
mint leaves, finely chopped
small red onion, thinly sliced
balsamic vinegar
vegetable oil
sesame seeds
Snack
Chorizo Breakfast Burritos
chorizo sausage
green chile pepper
egg
flour tortillas
red onion
shredded cheddar cheese
Breakfast
Burritos
Cilantro
Flour Tortillas
Shredded Cheese (mex blend)
Yellow Onion
Jalapeños
Avocado
Salsa
Sour Cream
Lime
Burrito Seasoning Packet
Tomato
Ground Meat Substitute
Spanish Rice (dry)
Red Bell Pepper
Green Bell Pepper
Dinner
Shepherd's Pie 14 ppl KOSHER
Potato Flakes - Bob's Red Mill, 16 oz
Thyme (ground) - McCormick, 0.7 oz
Sage (ground) - McCormick, 0.6 oz
Cumin (ground) - McCormick, 1.5 oz
Veggie soup mix - 9 oz
Mushrooms (dried) - 1.5 oz
Textured Soy Protein - 10 oz
Bouillon Cube - Telma
Carrot
Dinner
Beef Brisket - Yams
Beef Brisket (Shawna)
BBQ Variety
Yams
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Herb - Chives Fresh
Herb - Rosemary fresh
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Buns (Burger size)
Dinner

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