Community library

Pasta Salad

Name: Pasta Salad
Yield: 14 servings
Ingredients: 24.0 ounce(s) Chickpea Pasta; 2.0 bottle(s) Italian Dressing; 2.0 bunch(es) Green Onion; 3.0 whole Cucumber; 8.0 ounce(s) Black Olives; 16.0 ounce(s) Cherry Tomatoes; 8.0 ounce(s) Parmesan Cheese; 1.0 package(s) Bacon Bits

Lunch

14 Servings

8 Ingredients

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Ingredients

Makes 14 servings

Chickpea Pasta 24.0 ounce(s)
Italian Dressing 2.0 bottle(s)
Green Onion 2.0 bunch(es)
Cucumber 3.0 whole
Black Olives 8.0 ounce(s)
Cherry Tomatoes 16.0 ounce(s)
Parmesan Cheese 8.0 ounce(s)
Bacon Bits 1.0 package(s)

Dietary Restrictions

Wheat / Gluten Dairy Pork Onions/Garlic/Chives/Green Onions/Shallots

Recipe Instructions

Boil pasta, chop veggies, toss w/ dressing. Allow folks to add bacon bits and cheese on the side.

Shared by Grand Canyon Trust