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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Red Curry
Garlic Cloves
Water Chestnuts
Yellow Onion
Zucchini
Ginger
Mushrooms
Peanut Butter
Brown Sugar
Tofu (extra firm)
Red Curry Paste
Rice
Coconut Milk
Broccoli
Carrots
Peanuts
Red Bell Pepper
Grand Canyon Trust
Chicken ceasar wraps
Chicken strips, pre cooked
Croutons
Caesar salad dressing
Tortillas, flavored
Cheese, shredded parmesan
Lettuce, romaine
Onion, red
Tomato
Oranges
apple
Cookies
Pringles
Gatorade
Ann-Marie Dale
Burritos fajita style Beef
Beef strips
Cheese, shredded cheddar/Mexican
Sour cream
Tortillas, corn
Cilantro
Lettuce, iceberg
Lime
Onion, red
Pepper, red/yellow/orange bell
Tomato
Green Chilies (4oz can)
Salsa (12 oz jar)
Tortillas, flour
Fajita seasoning packs
Olives, black (15oz can)
Pepper, Green
Ann-Marie Dale
Breakfast Sandwich
Eggs
English Muffins
Canadian Bacon
Butter
Sweet Hot Mustard
Cheddar Cheese
Mayonnaise (squeeze bottle)
Grand Canyon Trust
Mediterranean Couscous
Beets
Carrots
Olives (canned)
Israeli couscous
Feta
White onion
WRFI
Grilled Portobello Mushrooms
mushrooms portobello mushrooms
Avocado Oil
Onion
Garlic, minced
balsamic vinegar
Badger Creek
Mac and Cheese, Backcountry (JY)
Macaroni, dry
REPLACE Cheese
milk, dry powder
salt and pepper, to taste
Bacon bits
Butter / Margarine
The BOAT Bus
Lasagna w/ Ceasar Salad
Lasagna Noodles Barilla
Tomato sauce Full Circle
Big Slicing Tomatoes
Zucchini
Yellow Onion
Spinach Dole
Ricotta cheese Galbani
Eggs
Shredded Mozzerella
Italian sausage (ground) Swagerty
Roma tomatoes
Basil
Salted Butter Butter
Minced Garlic Spice World
White mushrooms
Red bell pepper
Italian baguette Full Circle
Romaine lettuce
Croutons
Shredded Parmesan Food Club
Lemon
Ceasar Dressing
Wilderness River Outfitters
Migas/Chiliquiles (breakfast burrito bowl)
Salsa
Black Beans
Liquid Eggs
Hashbrown Potatoes
Vegetable Oil
Enchilada Sauce
Cotija Cheese
Tortilla Chips
Yellow Onion
Grand Canyon Trust
Spaghetti Marinara
Onion
Bell Pepper
Celery
Garlic Head
Carrot
Spaghetti (32oz)
Spaghetti Sauce (45oz)
Bread
TVP
Broadreach
Veggie Tray
Carrots
Bell Pepper - Tri colored
Cucumbers
Hummus
Dressing - Ranch
Lewis & Clark
Garlic Bread (Stove Top)
French baguette
Butter
Parmesan Cheese, grated
Avid4 Adventure
Vegan Terriyaki chicken sandos
teriyaki jack fruit
pineapple
Vegan shredded mozzarella chesse
Ciabatta Buns
Mountain Trip
Beef Sirloin-Reds
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Potatoes - Red
Herb - Chives Fresh
Oil - Olive light
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
New York Steaks
Lewis & Clark
Ramen
Ramen Soup, instant
Colorado Rocky Mountain School
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Orange Torpedo
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Sussex School