Ingredients
15 servings
French baguette
2.0
whole
Butter
4.0
tablespoon(s)
Parmesan Cheese, grated
1.0
cup(s)
Dietary Restrictions
Wheat / Gluten
Dairy
Recipe Instructions
1. Slice baguette into 2 inch thick slices.
2. Butter bread slices and top with minced garlic
3. Toast on the griddle and top with Parmesan cheese.