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Veggie Tray

30 Servings
5 Ingredients
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Ingredients

Makes 30 servings
  • Carrots 10.0 whole
  • Bell Pepper - Tri colored 3.0 whole
  • Cucumbers 2.0 whole
  • Hummus 0.5 tub(s)
  • Dressing - Ranch 1.0 bottle(s)

Recipe Instructions

Peel and cut carrots into strips, cut bell peppers into strips, peel and cut cucumbers into rounds on the angle. Arrange everything on platter with bowls of hummus or ranch or other dressing for dipping.