Recipes

Meatballs Spaghetti Crushed Tomatoes Red pepper flakes Dried Oregano water Dried basil clove garlic, minced

Lentils Carrot Curry powder onion (Fridge) Rice - Minute (bulk) Diced Tomatoes (14.5 oz can)

Rice - Minute 28 oz Taco Seasoning - Ortega 1 oz Black Bean Flakes 11.5 oz Corn (15 oz) Lime (Fridge) onion (Fridge)

pepper Salt Dash Spice (2.5 oz) BBQ Sauce (18 oz -Sweet Baby Ray's) honey (12 oz bear) garlic bulb (Fridge) Siracha - 9 oz Cholula - 12 oz Oil - 16 oz Bowl & Basket Vegetable Oil Cinnamon, ground 2.37 oz

ground beef water tortillas salsa sour cream mushrooms stick butter or margarine tomatoes taco seasoning grated cheese lettuce

Bisquick shredded Cheddar cheese Dried herbs (rosemary, basil, parsley) sour cream Dijon mustard milk Eggs

ground beef diced onion (24 oz.) spaghetti sauce Eggs shredded mozzarella cheese parmesan, grated cottage cheese Dried Oregano garlic powder uncooked lasagna noodles Hot Water

lean ground beef minced onion italian seasoning salt Pepper clove garlic, minced oven-ready lasagna noodles, broken into quarters (18-24oz) tomato sauce or seasoned pasta sauce chicken broth ricotta shredded mozzarella cheese

pork loin chop potato, Yukon Gold butter dressing, red wine vinaigrette Mixed veggies

Bacon, cut into chunks Boneless chicken breast halves Medium onion, chopped mushrooms canned poultry seasoning divided medium potatoes peeled and sliced can cream of chicken soup (10oz) can cream of celery soup (10oz) sour cream garlic salt shredded Cheddar cheese Seaoning Salt

oil, olive or canola salt, garlic pepper, black Tomato Paste (can) Water Italian Seasoning red pepper flakes, optional Sugar (any) parmesan cheese, grated Chicken (canned / pouch) Polenta or corn grits, Winco Bulk Pesto, Vegan Bouillon cube Butter / Margarine Broccoli

Boneless chicken breasts, diced into bite-size pieces canola oil artichoke hearts, quartered lemon, thinly sliced fresh thyme leaves water prepared wild rice grated parmesan

Spice, Bay Leaves oil, olive Onion, Yellow (or rehydrated) garlic clove Ground Beef (low fat) or alternative ground meat Tomato Paste (can) (12 oz) Oregano Spice, Basil (Dry) Black Pepper Salt / Pepper (to taste) Thyme Italian Diced Tomatoes (14 oz) Crushed Tomatoes (28 oz) mushrooms Vegetarian bullion cube (1 cup broth equivalent) Sugar, brown Balsamic Vinegar Pasta, angel hair Bell Pepper Tomato Paste (can)

(1.3 oz) dry onion soup mix grated parmesan cheese (1.3 oz) dry italian dressing mix (16.3 oz each) refrigerator biscuits pepperoni, cut into small pieces Pizza Sauce butter, melted

bacon Sausage links sliced fresh mushrooms Package frozen hash browns southern style (320z) dozen eggs ground black pepper cherry tomatoes, chopped salt