Community library

Peanut Butter Curry & Rice

Name: Peanut Butter Curry & Rice
Yield: 1 serving
Ingredients: 0.2 ounce(s) Mae Ploy Curry Yellow; 0.5 piece(s) Carrot; 0.25 whole zucchini; 1.5 ounce(s) MONARCH CRUNCHY PEANUT BUTTER; 3.2 ounce(s) Kroger® Instant Brown Rice; 0.5 ounce(s) Let's Do Organic® Unsweetened Organic Creamed Coconut

Dinner

1 Serving

6 Ingredients

Start Free Trial!

Saving a recipe to your library needs an account. Log in

Ingredients

Makes 1 serving

Mae Ploy Curry Yellow 0.2 ounce(s)
Carrot 0.5 piece(s)
zucchini 0.25 whole
MONARCH CRUNCHY PEANUT BUTTER 1.5 ounce(s)
Kroger® Instant Brown Rice 3.2 ounce(s)
Let's Do Organic® Unsweetened Organic Creamed Coconut 0.5 ounce(s)

Dietary Restrictions

Nuts

Recipe Instructions

Take 2 bags of the Organic coconut cream for this recipe if doing the standard size WOOT trip

Shared by Western Washington University