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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Super Tea (NOLS)
Black Tea
Lemonade Drink Mix
Cloves, ground
Cinnamon
Nutmeg
Brown Sugar
Water
Beverage
Eggs & Hashbrowns
Eggs (dozen)
Hash Browns (32oz)
Breakfast
Cheddar-Boursin Appetizer
Salami (double pack)
Cheese - X-Sharp White Cheddar
Cheese - Boursin (3-pack)
Apples (Gala or similar)
Grapes
Cucumbers
Crackers (Dare)
Rice Crackers-Nut Thins
Snack
Dinner
Bagel & Cream Cheese
Bagels
Cream Cheese
Breakfast
Lunch
Snack
SF Breakfast dry goods
orange juice concentrate Old Orchard
Half & Half Organic Valley
Salted Butter Butter
Simply Orange juice (52 o)
Ground Coffee (no Flavors)
Granola
Oatmeal packets Full Circle
Breakfast
Pita Pizza, Backcountry (Marmots) SS
Tomato Paste (can)
Cheese, Mazarella
onion (or dried, reconstituted)
Bell Pepper
pepperoni slices or stick, optional
Basil (Dry)
salt, garlic
oregano, dried or fresh
oil, olive or canola
soup mix, dry, Tortilla (Bin #2270)
Naans or pitas
Dinner
Hash Brown Fritters
Hash Browns
Dried Onions
Hot Water
Flour
Powdered Egg
Pepper
salt, or to taste
Cheese
Breakfast
Breakfast Burritos
Olive Oil
Italian Seasoning
Bacon Bitz
Onion
Pepper
Shredded Cheese
Eggs
Tortilla
Hashbrown
Breakfast
Tres Leches Cake
Egg
Flour
Sugar (White)
Baking Powder
Salt
Vanilla Extract
Milk 2%
Evaporated Milk
Condensed Milk
Heavy Cream
Spicy Homefries
potatoes, medium
oil, olive
garlic, cloves
coriander, ground
cumin, ground
chili powder
salt
zucchini
green chiles, canned
onion, white
Breakfast
Teriyaki Salmon
sesame oil
Lemon Juice
soy sauce
brown sugar, or more to taste
sesame seeds
mustard, dried
ginger, ground
Garlic Powder
salmon steaks
Dinner
Lemon Chicken with Artichokes
Boneless chicken breasts, diced into bite-size pieces
canola oil
artichoke hearts, quartered
lemon, thinly sliced
fresh thyme leaves
water
prepared wild rice
grated parmesan
Lunch
Dinner
Eggs & Engl. Muffin Breakfast, Lodge/camping (JY)
Muffins, English, split
Eggs, Raw
Cheese
Bacon, pre-cooked
oranges or mandarins (or other fruit)
Butter / Margarine
Breakfast
Tomato Bruschetta
Herb - Basil Leaves
Tomatoes - Roma
garlic cloves
Oil - Olive light
Balsamic Vinegar
Salt (to taste)
Pepper (to taste)
Salami (double pack)
Fresh Mozzarella
Cheese - Goat
Baguette
Red pepper flakes
Dinner
Snack
Gado Gado
Peanuts
Soy sauce
Peanut butter
Carrots
Pasta
Cabbage
Tofu
Dinner

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