Breakfast Burritos


Ingredients
2 servings
Olive Oil
2.0 tablespoon(s)
Italian Seasoning
2.0 pinch(es)
Bacon Bitz
2.0 ounce(s)
Onion
0.25 whole
Pepper
0.25 whole
Eggs
3.0 whole
Tortilla
3.0 whole
Shredded Cheese
0.5 cup(s)
Hashbrown
3.0 ounce(s)

Dietary Restrictions
Wheat / Gluten
Dairy
Eggs

Recipe Instructions

STEPS:
1) Heat up camp stove with skillet to medium-high heat.
2) Add oil to the pan and sauté vegetables.
3) Add oil to pan and cook eggs on a skillet until fluffy and cooked through.
4) Assemble burritos with eggs, cheese, bacon bits, salt & pepper.
5) Eat up!